logo-large
  • Browse Categories

Publications by authors named "Digvijay Digvijay"

Claim this Profile
U
Understanding freezing-induced changes in the protein and fat phases of aged Gouda cheese using Fourier transform infrared and Raman spectroscopy.
Digvijay Digvijay, Thom Huppertz, Alan L Kelly, Prabin Lamichhane

Food Res Intยท August 2025


Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
© PubHawk
  • About PubHawk
  • Privacy Policy
  • Sitemap
Socials: