Publications by authors named "Eda Adal"

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Alteration of the Morphological and Physicochemical Characteristics of Corn and Wheat Starch via Dry Heating with Whey Protein Isolates.
Eda Adal, Tugba Aktar, Hasene Keskin Çavdar

Foods· November 2024

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Optimization of complex coacervation parameters for the production of encapsulated black garlic using response surface methodology.
Hatice Kubra Sasmaz, Eda Adal, Pınar Kadiroğlu, Serkan Selli, Turkan Uzlasir

J Food Sci· November 2023

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Determining the Arrhenius Kinetics of Avocado Oil: Oxidative Stability under Rancimat Test Conditions.
Tugba Aktar, Eda Adal

Foods· June 2019

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Heteroprotein Complex Formation of Bovine Lactoferrin and Pea Protein Isolate: A Multiscale Structural Analysis.
Eda Adal, Amin Sadeghpour, Simon Connell, Michael Rappolt, Esra Ibanoglu

Biomacromolecules· February 2017

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