Publications by authors named "Eva Ramirez"

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Potassium Hydroxide Extraction of Polyphenols from Olive Leaves: Effect on Color and Acrylamide Formation in Black Ripe Olives.
Mercedes Brenes-Álvarez, Pedro García-García, Eva María Ramírez, Eduardo Medina, Manuel Brenes

Foods· October 2024

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Wildlife-Livestock Host Community Maintains Simultaneous Epidemiologic Cycles of in a Mountain Ecosystem.
Jorge Ramón López-Olvera, Eva Ramírez, Carlos Martínez-Carrasco, José Enrique Granados

Vet Sci· May 2024

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LP309 a new strain of Lactiplantibacillus pentosus that improves the lactic fermentation of Spanish-style table olives.
Francisco Rodríguez-Gómez, Antonio Valero, Elena Vives Lara, Ana Marín, Eva María Ramírez

J Food Sci· December 2023

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New and Rapid Analytical Method Using HPLC-MS Detection for Acrylamide Determination in Black Ripe Olives.
Mercedes Brenes-Álvarez, Eva María Ramírez, Manuel Brenes, Pedro García-García, Eduardo Medina

Foods· November 2023

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Olive Leaf Processing for Infusion Purposes.
Eva María Ramírez, Manuel Brenes, Concepción Romero, Eduardo Medina

Foods· January 2023

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Chemical and Enzymatic Characterization of Leaves from Spanish Table Olive Cultivars.
Eva María Ramírez, Manuel Brenes, Concepción Romero, Eduardo Medina

Foods· December 2022

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The Impact of Preoperative BMI (Obesity Class I, II, and III) on the 12-Month Evolution of Patients Undergoing Laparoscopic Gastric Bypass.
Eva M Ramírez, Omar Espinosa, Ricardo Berrones, Elisa M Sepúlveda, Lizbeth Guilbert

Obes Surg· October 2018

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Oleuropein hydrolysis in natural green olives: Importance of the endogenous enzymes.
Eva Ramírez, Manuel Brenes, Pedro García, Eduardo Medina, Concepción Romero

Food Chem· September 2016

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Combined use of nitrogen and coatings to improve the quality of mechanically harvested Manzanilla olives.
Eva Ramírez, Antonio H Sánchez, Concepción Romero, Manuel Brenes

Food Chem· March 2015

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Composition of pigments and colour changes in green table olives related to processing type.
Eva Ramírez, Beatriz Gandul-Rojas, Concepción Romero, Manuel Brenes, Lourdes Gallardo-Guerrero

Food Chem· January 2015

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Endogenous enzymes involved in the transformation of oleuropein in Spanish table olive varieties.
Eva Ramírez, Eduardo Medina, Manuel Brenes, Concepción Romero

J Agric Food Chem· October 2014

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Longitudinal maxillary growth in Down syndrome patients.
Juan Alió, José Lorenzo, M Carmen Iglesias, Francisco J Manso, Eva M Ramírez

Angle Orthod· March 2011

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Frequencies of HLA-A and HLA-B alleles in a Mexico City mestizo sample.
Ana Luisa Weckmann, Gilberto Vargas-Alarcón, Mayra López, Norma González, Claudia De Leo

Am J Hum Biol· January 1997

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Racial admixture in a Mestizo population from Mexico City.
Rubén Lisker, Eva Ramírez, Clicerio González-Villalpando, Michael P Stern

Am J Hum Biol· January 1995

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