Publications by authors named "Francesca Boari"

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Quality and Safety of Ready-to-Eat Golden Thistle ( L.): A New Product for Traditional Italian Dishes.
Lucrezia Sergio, Donato Di Venere, Maria Gonnella, Massimiliano D'Imperio, Federico Baruzzi, Francesca Boari

Plants (Basel)· April 2023

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Bioactive Phenolics and Antioxidant Capacity of Some Wild Edible Greens as Affected by Different Cooking Treatments.
Lucrezia Sergio, Francesca Boari, Maria Pieralice, Vito Linsalata, Vito Cantore

Foods· September 2020

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Effect of cooking methods on antioxidant activity and nitrate content of selected wild Mediterranean plants.
Francesca Boari, Maria Cefola, Francesco Di Gioia, Bernardo Pace, Francesco Serio

Int J Food Sci Nutr· November 2013

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