Publications by authors named "Fred Eller"

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Scale-up of microbial lipid and bioethanol production from oilcane.
Narendra Naik Deshavath, William Woodruff, Fred Eller, Vionna Susanto, Cindy Yang

Bioresour Technol· May 2024

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Critical Review on the Use of Extractives of Naturally Durable Woods as Natural Wood Protectants.
Grant T Kirker, Babar Hassan, Mark E Mankowski, Fred J Eller

Insects· January 2024

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In Vitro Evaluation of the Adsorption Efficacy of Biochar Materials on Aflatoxin B, Ochratoxin A, and Zearalenone.
Michael Appell, Evan C Wegener, Brajendra K Sharma, Fred J Eller, Kervin O Evans

Animals (Basel)· October 2023

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Repellency and toxicity of a CO-derived cedarwood oil on hard tick species (Ixodidae).
Lina B Flor-Weiler, Robert W Behle, Fred J Eller, Ephantus J Muturi, Alejandro P Rooney

Exp Appl Acarol· February 2022

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Liposomes Loaded with Unsaponifiable Matter from as a Source of Squalene and Carrying Soybean Lunasin Inhibited Melanoma Cells.
Erick Damian Castañeda-Reyes, Elvira Gonzalez de Mejia, Fred Joseph Eller, Mark A Berhow, María de Jesús Perea-Flores

Nanomaterials (Basel)· July 2021

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Utilization of Quercetin as an Oviposition Stimulant by Lab-Cultured in the Presence of Conspecifics and a Tissue Substrate.
Eric W Riddick, Zhixin Wu, Fred J Eller, Mark A Berhow

Insects· June 2018

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Do Bioflavonoids in Heartwood Stimulate Oviposition in the Ladybird ?
Eric W Riddick, Zhixin Wu, Fred J Eller, Mark A Berhow

Int J Insect Sci· February 2018

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Recovery of Butanol by Counter-Current Carbon Dioxide Fractionation with its Potential Application to Butanol Fermentation.
Miriam Solana, Nasib Qureshi, Alberto Bertucco, Fred Eller

Materials (Basel)· June 2016

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Frost Grape Polysaccharide (FGP), an Emulsion-Forming Arabinogalactan Gum from the Stems of Native North American Grape Species Vitis riparia Michx.
Neil P J Price, Karl E Vermillion, Fred J Eller, Steven F Vaughn

J Agric Food Chem· August 2015

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Antioxidant activity and sensory evaluation of a rosmarinic acid-enriched extract of Salvia officinalis.
Erica L Bakota, Jill K Winkler-Moser, Mark A Berhow, Fred J Eller, Steven F Vaughn

J Food Sci· April 2015

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Factors Affecting Pheromone Production by the Pepper Weevil, Anthonomus eugenii Cano (Coleoptera: Curculionidae) and Collection Efficiency.
Fred J Eller, Debra E Palmquist

Insects· November 2014

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Topical wound-healing effects and phytochemical composition of heartwood essential oils of Juniperus virginiana L., Juniperus occidentalis Hook., and Juniperus ashei J. Buchholz.
Ibrahim Tumen, Ipek Süntar, Fred J Eller, Hikmet Keleş, Esra Küpeli Akkol

J Med Food· January 2013

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Phytosterol and tocopherol components in extracts of corn distiller's dried grain.
Jill K Winkler, Kathy A Rennick, Fred J Eller, Steven F Vaughn

J Agric Food Chem· August 2007

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Oil and tocopherol content and composition of pumpkin seed oil in 12 cultivars.
David G Stevenson, Fred J Eller, Liping Wang, Jay-Lin Jane, Tong Wang

J Agric Food Chem· May 2007

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Enhanced selective extraction of hexane from hexane/soybean oil mixture using binary gas mixtures of carbon dioxide.
Fred J Eller, S L Taylor, Debra E Palmquist

J Agric Food Chem· April 2007

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Supercritical fluid chromatographic analysis for on-line monitoring of hexane removal from soybean oil miscella using liquid carbon dioxide.
Fred J Eller, Scott L Taylor, Debra E Palmquist

J Chromatogr A· November 2005

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Preparation of spread oils meeting U.S. Food and Drug Administration Labeling requirements for trans fatty acids via pressure-controlled hydrogenation.
Fred J Eller, Gary R List, Jeffrey A Teel, Kevin R Steidley, Richard O Adlof

J Agric Food Chem· July 2005

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Pressurized fluids for extraction of cedarwood oil from Juniperus virginianna.
Fred J Eller, Scott L Taylor

J Agric Food Chem· April 2004

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Enhancing quality and oxidative stability of aged fried food with gamma-tocopherol.
Kathleen Warner, William E Neff, Fred J Eller

J Agric Food Chem· January 2003

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