Publications by authors named "Gabriele Netzel"

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Quality Assessment of Burdekin Plum () during Ambient Storage.
Gengning Chen, Michael E Netzel, Sandra Milena Olarte Mantilla, Anh Dao Thi Phan, Gabriele Netzel

Molecules· February 2023

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Chemical composition of bunya nuts (Araucaria bidwillii) compared to Araucaria angustifolia and Araucaria araucana species.
Jaqueline Moura Nadolny, Odette Best, Gabriele Netzel, Heather M Shewan, Anh Dao Thi Phan

Food Res Int· January 2023

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Degradation of the Indospicine Toxin from by a Mixed Population of Rumen Bacteria.
Rosalind A Gilbert, Gabriele Netzel, Kerri Chandra, Diane Ouwerkerk, Mary T Fletcher

Toxins (Basel)· May 2021

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Metabolism of Black Carrot Polyphenols during In Vitro Fermentation is Not Affected by Cellulose or Cell Wall Association.
Gabriele Netzel, Deirdre Mikkelsen, Bernadine M Flanagan, Michael E Netzel, Michael J Gidley

Foods· December 2020

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Low anthocyanin plum nectar does not impact cognition, blood pressure and gut microbiota in healthy older adults: A randomized crossover trial.
Ezinne O Igwe, Steven Roodenrys, Yasmine C Probst, Vinicius do Rosario, Michael E Netzel, Gabriele Netzel

Nutr Res· October 2020

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Food Safety and Natural Toxins.
Mary T Fletcher, Gabriele Netzel

Toxins (Basel)· April 2020

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Phytochemical Characteristics and Antimicrobial Activity of Australian Grown Garlic ( L.) Cultivars.
Anh Dao Thi Phan, Gabriele Netzel, Panhchapor Chhim, Michael E Netzel, Yasmina Sultanbawa

Foods· August 2019

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Assessing the risk of residues of the toxin indospicine in bovine muscle and liver from north-west Australia.
Gabriele Netzel, Dieter G Palmer, Anne M Masters, Samantha Y Tai, Jeremy G Allen

Toxicon· May 2019

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Bioaccumulation and Distribution of Indospicine and Its Foregut Metabolites in Camels Fed .
Gabriele Netzel, Eddie T T Tan, Mukan Yin, Cindy Giles, Ken W L Yong

Toxins (Basel)· March 2019

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Quantitative structural organisation model for wheat endosperm cell walls: Cellulose as an important constituent.
Ghanendra Gartaula, Sushil Dhital, Gabriele Netzel, Bernadine M Flanagan, Gleb E Yakubov

Carbohydr Polym· September 2018

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Release of Indospicine from Contaminated Camel Meat following Cooking and Simulated Gastrointestinal Digestion: Implications for Human Consumption.
Saira Sultan, Cindy Giles, Gabriele Netzel, Simone A Osborne, Michael E Netzel

Toxins (Basel)· September 2018

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: Functionality and Phytochemical Profiling of the Australian Native Green Plum.
Selina A Fyfe, Gabriele Netzel, Michael E Netzel, Yasmina Sultanbawa

Foods· May 2018

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LED power efficiency of biomass, fatty acid, and carotenoid production in Nannochloropsis microalgae.
Ruijuan Ma, Skye R Thomas-Hall, Elvis T Chua, Eladl Eltanahy, Michael E Netzel, Gabriele Netzel

Bioresour Technol· March 2018

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Gene expression profiling of astaxanthin and fatty acid pathways in Haematococcus pluvialis in response to different LED lighting conditions.
Ruijuan Ma, Skye R Thomas-Hall, Elvis T Chua, Faisal Alsenani, Eladl Eltanahy, Michael E Netzel, Gabriele Netzel

Bioresour Technol· February 2018

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Pilot Study on Folate Bioavailability from a Camembert Cheese Reveals Contradictory Findings to Recent Results from a Human Short-term Study.
Sabine Mönch, Michael Netzel, Gabriele Netzel, Undine Ott, Thomas Frank

Front Nutr· April 2016

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Binding of dietary polyphenols to cellulose: structural and nutritional aspects.
Anh Dao T Phan, Gabriele Netzel, Dongjie Wang, Bernadine M Flanagan, Bruce R D'Arcy

Food Chem· March 2015

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Folate bioavailability from foods rich in folates assessed in a short term human study using stable isotope dilution assays.
Sabine Mönch, Michael Netzel, Gabriele Netzel, Undine Ott, Thomas Frank

Food Funct· January 2015

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Lack of release of bound anthocyanins and phenolic acids from carrot plant cell walls and model composites during simulated gastric and small intestinal digestion.
Anneline Padayachee, Gabriele Netzel, Michael Netzel, Li Day, Deirdre Mikkelsen

Food Funct· June 2013

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A randomized, double-blind, placebo-controlled trial of the effect of dried purple carrot on body mass, lipids, blood pressure, body composition, and inflammatory markers in overweight and obese adults: the QUENCH trial.
Olivia R L Wright, Gabriele A Netzel, Amy R Sakzewski

Can J Physiol Pharmacol· June 2013

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High-anthocyanin strawberries through cultivar selection.
Charissa H Fredericks, Kent J Fanning, Michael J Gidley, Gabriele Netzel, Dimitrios Zabaras, Michael Netzel

J Sci Food Agric· March 2013

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Consumption of Hibiscus sabdariffa L. aqueous extract and its impact on systemic antioxidant potential in healthy subjects.
Thomas Frank, Gabriele Netzel, Dietmar R Kammerer, Reinhold Carle, Adolf Kler, Michael Netzel

J Sci Food Agric· August 2012

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Quantitation of folates and their catabolites in blood plasma, erythrocytes, and urine by stable isotope dilution assays.
Sabine Mönch, Michael Netzel, Gabriele Netzel, Michael Rychlik

Anal Biochem· March 2010

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Sources of antioxidant activity in Australian native fruits. Identification and quantification of anthocyanins.
Michael Netzel, Gabriele Netzel, Qingguo Tian, Steven Schwartz, Izabela Konczak

J Agric Food Chem· December 2006

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