Publications by authors named "Geoffrey C Marks"

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Effect of zinc and vitamin A supplementation on immune responses in Indonesian pre-schoolers.
Martha Irene Kartasurya, Geoffrey C Marks, Faruk Ahmed, Hertanto W Subagio, Mohammad Zen Rahfiludin

Asia Pac J Clin Nutr· November 2021

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Cash transfer programmes in lower-income and middle-income countries: understanding pathways to nutritional change-a realist review protocol.
Hilary J Floate, Geoffrey C Marks, Jo Durham

BMJ Open· May 2019

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Higher fish but lower micronutrient intakes: Temporal changes in fish consumption from capture fisheries and aquaculture in Bangladesh.
Jessica R Bogard, Sami Farook, Geoffrey C Marks, Jillian Waid, Ben Belton

PLoS One· September 2017

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Non-farmed fish contribute to greater micronutrient intakes than farmed fish: results from an intra-household survey in rural Bangladesh.
Jessica R Bogard, Geoffrey C Marks, Abdullah Mamun, Shakuntala H Thilsted

Public Health Nutr· March 2017

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Effects of decentralisation and health system reform on health workforce and quality-of-care in Indonesia, 1993-2007.
Aly Diana, Samantha A Hollingworth, Geoffrey C Marks

Int J Health Plann Manage· December 2016

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Estimated effects of white rice consumption and rice variety selection on incidence of type 2 diabetes in Cambodia.
Seila Sar, Geoffrey C Marks

Public Health Nutr· October 2015

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Inclusion of Small Indigenous Fish Improves Nutritional Quality During the First 1000 Days.
Jessica R Bogard, Anne-Louise Hother, Manika Saha, Sanjoy Bose, Humayun Kabir, Geoffrey C Marks

Food Nutr Bull· September 2015

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Low serum vitamin B-12 and folate concentrations and low thiamin and riboflavin intakes are inversely associated with greater adiposity in Mexican American children.
Inong R Gunanti, Geoffrey C Marks, Abdullah Al-Mamun, Kurt Z Long

J Nutr· December 2014

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Low serum concentrations of carotenoids and vitamin E are associated with high adiposity in Mexican-American children.
Inong R Gunanti, Geoffrey C Marks, Abdullah Al-Mamun, Kurt Z Long

J Nutr· April 2014

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Nutrition capacity development: a practice framework.
Roger Shrimpton, Roger Hughes, Elisabetta Recine, John B Mason, David Sanders, Geoffrey C Marks

Public Health Nutr· March 2014

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Quality of physical resources of health facilities in Indonesia: a panel study 1993-2007.
Aly Diana, Samantha A Hollingworth, Geoffrey C Marks

Int J Qual Health Care· October 2013

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Development and validity assessment of a diet quality index for Australians.
Rasoul Zarrin, Torukiri I Ibiebele, Geoffrey C Marks

Asia Pac J Clin Nutr· July 2013

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Zinc combined with vitamin A reduces upper respiratory tract infection morbidity in a randomised trial in preschool children in Indonesia.
Martha I Kartasurya, Faruk Ahmed, Hertanto W Subagio, Muhammad Z Rahfiludin, Geoffrey C Marks

Br J Nutr· December 2012

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Diet quality and change in anthropometric measures: 15-year longitudinal study in Australian adults.
Simin Arabshahi, Jolieke C van der Pols, Gail M Williams, Geoffrey C Marks, Petra H Lahmann

Br J Nutr· May 2012

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Longitudinal change in diet quality in Australian adults varies by demographic, socio-economic, and lifestyle characteristics.
Simin Arabshahi, Petra H Lahmann, Gail M Williams, Geoffrey C Marks, Jolieke C van der Pols

J Nutr· October 2011

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Meat, fish, and ovarian cancer risk: Results from 2 Australian case-control studies, a systematic review, and meta-analysis.
Fariba Kolahdooz, Jolieke C van der Pols, Christopher J Bain, Geoffrey C Marks, Maria Celia Hughes

Am J Clin Nutr· June 2010

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Against the tide of change: diet and health in the Pacific islands.
Robert G Hughes, Geoffrey C Marks

J Am Diet Assoc· May 2010

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Dietary fat intake and risk of skin cancer: a prospective study in Australian adults.
Torukiri I Ibiebele, Jolieke C van der Pols, Maria Celia Hughes, Geoffrey C Marks, Adèle C Green

Int J Cancer· October 2009

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Against the tide of change: diet and health in the Pacific islands.
Robert G Hughes, Geoffrey C Marks

J Am Diet Assoc· October 2009

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Serum antioxidants and skin cancer risk: an 8-year community-based follow-up study.
Jolieke C van der Pols, Mirjam M Heinen, Maria Celia Hughes, Torukiri I Ibiebele, Geoffrey C Marks

Cancer Epidemiol Biomarkers Prev· April 2009

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Intake of antioxidant nutrients and the risk of skin cancer.
Mirjam M Heinen, Maria Celia Hughes, Torukiri I Ibiebele, Geoffrey C Marks, Adèle C Green

Eur J Cancer· December 2007

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Carotenoid and vitamin content of Karat and other Micronesian banana cultivars.
Lois Englberger, Joseph Schierle, William Aalbersberg, Peter Hofmann, Julia Humphries, Geoffrey C Marks

Int J Food Sci Nutr· June 2007

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Dietary pattern in association with squamous cell carcinoma of the skin: a prospective study.
Torukiri I Ibiebele, Jolieke C van der Pols, Maria Celia Hughes, Geoffrey C Marks, Gail M Williams

Am J Clin Nutr· May 2007

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Nutrition surveys or surveillance: one-night stands or a long-term commitment?
Karen L Webb, Ingrid H Rutishauser, Geoffrey C Marks, Gregory Masters, Stephen R Leeder

Med J Aust· September 2006

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Carotenoid content of pandanus fruit cultivars and other foods of the Republic of Kiribati.
Lois Englberger, William Aalbersberg, Usaia Dolodolotawake, Joseph Schierle, Julia Humphries, Geoffrey C Marks

Public Health Nutr· August 2006

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