Publications by authors named "Giovanni Milani"

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Microplastic-Mediated Transfer of Tetracycline Resistance: Unveiling the Role of Mussels in Marine Ecosystems.
Giovanni Milani, Claudia Cortimiglia, Mireya Viviana Belloso Daza, Emanuele Greco, Daniela Bassi

Antibiotics (Basel)· August 2024

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Companilactobacillus alimentarius: An extensive characterization of strains isolated from spontaneous fermented sausages.
Giulia Tabanelli, Federica Barbieri, Alberto Baños, Jose Manuel Garcia Madero, Mireya Viviana Belloso Daza, Giovanni Milani

Int J Food Microbiol· January 2024

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Genome engineering of Stx1-and Stx2-converting bacteriophages unveils the virulence of the dairy isolate O174:H2 strain UC4224.
Giovanni Milani, Mireya Viviana Belloso Daza, Claudia Cortimiglia, Daniela Bassi, Pier Sandro Cocconcelli

Front Microbiol· June 2023

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Taxonomical Identification and Safety Characterization of from Mediterranean Natural Fermented Sausages.
Daniela Bassi, Giovanni Milani, Mireya Viviana Belloso Daza, Federica Barbieri, Chiara Montanari

Foods· September 2022

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Genomic Insights of UC7251, a Multi-Drug Resistant Strain From Ready-to-Eat Food, Highlight the Risk of Antimicrobial Resistance in the Food Chain.
Mireya Viviana Belloso Daza, Giovanni Milani, Claudia Cortimiglia, Ester Pietta, Daniela Bassi

Front Microbiol· June 2022

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Wild Boars as an Indicator of Environmental Spread of ESβL-Producing .
Alessandra Mercato, Claudia Cortimiglia, Aseel Abualsha'ar, Aurora Piazza, Federica Marchesini, Giovanni Milani

Front Microbiol· April 2022

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Integrated Phenotypic-Genotypic Analysis of Candidate Probiotic Weissella Cibaria Strains Isolated from Dairy Cows in Kuwait.
Vania Patrone, Tahani Al-Surrayai, Francesco Romaniello, Alessandra Fontana, Giovanni Milani

Probiotics Antimicrob Proteins· June 2021

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Safety demonstration of a microbial species for use in the food chain: Weissella confusa.
François Bourdichon, Vania Patrone, Alessandra Fontana, Giovanni Milani, Lorenzo Morelli

Int J Food Microbiol· February 2021

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