Publications by authors named "Giovanni Toscano"

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Chronic mild cadmium exposure increases the vulnerability of tomato plants to dehydration.
Douaa Bekkai, Maria T Chiofalo, Daniele Torre, Stefano Mileto, Giuseppa Genovese, Giovanni Toscano

Plant Physiol Biochem· December 2024

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Nano-Hybrid Ag@LCCs Systems with Potential Wound-Healing Properties.
Carmelo Corsaro, Marcello Condorelli, Antonio Speciale, Francesco Cimino, Giuseppe Forte, Giovanni Toscano

Materials (Basel)· March 2023

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The p-Phthalates Terephthalic Acid and Dimethyl Terephthalate Used in the Manufacture of PET Induce In Vitro Adipocytes Dysfunction by Altering Adipogenesis and Thermogenesis Mechanisms.
Maria Sofia Molonia, Claudia Muscarà, Antonio Speciale, Federica Lina Salamone, Giovanni Toscano

Molecules· November 2022

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Antibacterial Nanoassembled Calix[4]arene Exposing Choline Units Inhibits Biofilm and Motility of Gram Negative Bacteria.
Grazia Maria Letizia Consoli, Giuseppe Granata, Giovanna Ginestra, Andreana Marino, Giovanni Toscano

ACS Med Chem Lett· June 2022

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Black Soldier Fly Larvae Meal in the Diet of Gilthead Sea Bream: Effect on Chemical and Microbiological Quality of Filets.
Marianna Oteri, Biagina Chiofalo, Giulia Maricchiolo, Giovanni Toscano, Luca Nalbone

Front Nutr· May 2022

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Protective Effects of a Standardized Extract From L. Leaves Against TNF-α-Induced Intestinal Inflammation.
Antonio Speciale, Claudia Muscarà, Maria Sofia Molonia, Giovanni Toscano, Francesco Cimino

Front Pharmacol· February 2022

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Grape water: reclaim and valorization of a by-product from the industrial cryoconcentration of grape (Vitis vinifera) must.
Ambrogina Albergamo, Rosaria Costa, Giovanni Bartolomeo, Rossana Rando, Rossella Vadalà, Giovanni Toscano

J Sci Food Agric· May 2020

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Nitrogen Headspace Improves the Extra Virgin Olive Oil Shelf-Life, Preserving Its Functional Properties.
Antonella Smeriglio, Giovanni Toscano, Marcella Denaro, Clara De Francesco, Simona Agozzino

Antioxidants (Basel)· August 2019

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Analytical Evaluation and Antioxidant Properties of Some Secondary Metabolites in Northern Italian Mono- and Multi-Varietal Extra Virgin Olive Oils (EVOOs) from Early and Late Harvested Olives.
Domenico Trombetta, Antonella Smeriglio, Daniele Marcoccia, Salvatore Vincenzo Giofrè, Giovanni Toscano

Int J Mol Sci· April 2017

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The interaction and binding of flavonoids to human serum albumin modify its conformation, stability and resistance against aggregation and oxidative injuries.
Davide Barreca, Giuseppina Laganà, Giovanni Toscano, Pietro Calandra, Mikhail A Kiselev

Biochim Biophys Acta Gen Subj· January 2017

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Copper chelation and interleukin-6 proinflammatory cytokine effects on expression of different proteins involved in iron metabolism in HepG2 cell line.
Luca Marco Di Bella, Roberto Alampi, Flavia Biundo, Giovanni Toscano, Maria Rosa Felice

BMC Biochem· January 2017

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Antiepileptic carbamazepine drug treatment induces alteration of membrane in red blood cells: possible positive effects on metabolism and oxidative stress.
Silvana Ficarra, Francesco Misiti, Annamaria Russo, Cristiana Carelli-Alinovi, Ersilia Bellocco, Giovanni Toscano

Biochimie· April 2013

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Flavonoid glycosides in bergamot juice (Citrus bergamia Risso).
Giuseppe Gattuso, Corrado Caristi, Claudia Gargiulli, Ersilia Bellocco, Giovanni Toscano

J Agric Food Chem· May 2006

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Flavonoids detection by HPLC-DAD-MS-MS in lemon juices from Sicilian cultivars.
Corrado Caristi, Ersilia Bellocco, Vincenza Panzera, Giovanni Toscano, Rosa Vadalà

J Agric Food Chem· June 2003

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