Publications by authors named "Giulia Conversa"

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Plant growth promoting bacteria in the endo- and rhizosphere of halophyte Scop.
Angela Guerrieri, Angela Racioppo, Antonio Bevilacqua, Giulia Conversa, Angelica Giancaspro

Front Plant Sci· November 2025

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Nutritional Characterization of Annual and Perennial Glassworts from the Apulia Region (Italy).
Luigi Giuseppe Duri, Lucia Botticella, Corrado Lazzizera, Enrico Vito Perrino, Angelica Giancaspro, Giulia Conversa

Foods· October 2025

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Partial Replacement of Peat: Effects on Substrate Physico-Hydrological Properties and Sage Growth.
Anna Elisa Sdao, Sonia Cacini, Danilo Loconsole, Giulia Conversa, Giuseppe Cristiano

Plants (Basel)· September 2025

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Salinity tolerance in the halophyte species from the Apulia region, southern Italy.
Giulia Conversa, Lucia Botticella, Corrado Lazzizera, Anna Bonasia, Luigi Giuseppe Duri

Front Plant Sci· September 2025

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Pre-Harvest Strategy for Improving Harvest and Post-Harvest Performance of Kale and Chicory Baby Leaves.
Anna Bonasia, Corrado Lazzizera, Antonio Elia, Giulia Conversa

Plants (Basel)· March 2025

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Ultra-Processed Food and Gut Microbiota: Do Additives Affect Eubiosis? A Narrative Review.
Antonio Bevilacqua, Barbara Speranza, Angela Racioppo, Antonella Santillo, Marzia Albenzio, Giulia Conversa

Nutrients· December 2024

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Ecophysiological and nutritional characterisation of two morphotypes of subsp. Scop. from Puglia region, Southern Italy.
Giulia Conversa, Lucia Botticella, Corrado Lazzizera, Anna Bonasia, Antonio Elia

Front Plant Sci· June 2024

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Characterization of Targeted Phenolic Compounds in Globe Artichoke Heads and Waste from Vegetatively and "Seed"-Propagated Genotypes.
Anna Bonasia, Giulia Conversa, Corrado Lazzizera, Antonio Elia

Plants (Basel)· July 2023

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Determination of Nitrate and Nitrite in Swiss Chard ( L. subsp. ) and Wild Rocket ( (L.) DC.) and Food Safety Evaluations.
Marco Iammarino, Giovanna Berardi, Valeria Vita, Antonio Elia, Giulia Conversa

Foods· August 2022

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Peeling Affects the Nutritional Properties of Carrot Genotypes.
Giulia Conversa, Anna Bonasia, Giuseppe Natrella, Corrado Lazzizera, Antonio Elia

Foods· December 2021

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Reduction of Nitrate Content in Baby-Leaf Lettuce and Through the Soilless Cultivation System, Electrical Conductivity and Management of Nutrient Solution.
Giulia Conversa, Anna Bonasia, Corrado Lazzizera, Paolo La Rotonda, Antonio Elia

Front Plant Sci· April 2021

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Evaluation of Garlic Landraces from Foggia Province (Puglia Region; Italy).
Anna Bonasia, Giulia Conversa, Corrado Lazzizera, Pasqua Loizzo, Giuseppe Gambacorta

Foods· June 2020

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Effects of an Animal-Derived Biostimulant on the Growth and Physiological Parameters of Potted Snapdragon ( L.).
Giuseppe Cristiano, Emanuele Pallozzi, Giulia Conversa, Vincenzo Tufarelli, Barbara De Lucia

Front Plant Sci· June 2018

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Nutritional, Biophysical and Physiological Characteristics of Wild Rocket Genotypes As Affected by Soilless Cultivation System, Salinity Level of Nutrient Solution and Growing Period.
Anna Bonasia, Corrado Lazzizera, Antonio Elia, Giulia Conversa

Front Plant Sci· March 2017

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Influence of biochar, mycorrhizal inoculation, and fertilizer rate on growth and flowering of Pelargonium (Pelargonium zonale L.) plants.
Giulia Conversa, Anna Bonasia, Corrado Lazzizera, Antonio Elia

Front Plant Sci· July 2015

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A decision support system (GesCoN) for managing fertigation in vegetable crops. Part II-model calibration and validation under different environmental growing conditions on field grown tomato.
Giulia Conversa, Anna Bonasia, Francesco Di Gioia, Antonio Elia

Front Plant Sci· July 2015

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A decision support system (GesCoN) for managing fertigation in open field vegetable crops. Part I-methodological approach and description of the software.
Antonio Elia, Giulia Conversa

Front Plant Sci· June 2015

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Pre-harvest nitrogen and azoxystrobin application enhances raw product quality and post-harvest shelf-life of baby spinach (Spinacia oleracea L.).
Giulia Conversa, Anna Bonasia, Corrado Lazzizera, Antonio Elia

J Sci Food Agric· December 2014

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Morphological and qualitative characterisation of globe artichoke head from new seed-propagated cultivars.
Anna Bonasia, Giulia Conversa, Corrado Lazzizera, Giuseppe Gambacorta, Antonio Elia

J Sci Food Agric· December 2010

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