Publications by authors named "Giuseppe Capriolo"

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Impact of Novel Active Layer-by-Layer Edible Coating on the Qualitative and Biochemical Traits of Minimally Processed 'Annurca Rossa del Sud' Apple Fruit.
Anna Magri, Pietro Rega, Giuseppe Capriolo, Milena Petriccione

Int J Mol Sci· May 2023

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Autochthonous Apple Cultivars from the Campania Region (Southern Italy): Bio-Agronomic and Qualitative Traits.
Danilo Cice, Elvira Ferrara, Anna Magri, Giuseppina Adiletta, Giuseppe Capriolo

Plants (Basel)· March 2023

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Agronomic, Physicochemical, Aromatic and Sensory Characterization of Four Sweet Cherry Accessions of the Campania Region.
Anna Magri, Livia Malorni, Rosaria Cozzolino, Giuseppina Adiletta, Francesco Siano, Giuseppe Capriolo

Plants (Basel)· January 2023

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Effect of chitosan treatment on strawberry allergen-related gene expression during ripening stages.
Milena Petriccione, Francesco Mastrobuoni, Luigi Zampella, Elvira Nobis, Giuseppe Capriolo

J Food Sci Technol· April 2017

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Effect of Chitosan Coating on the Postharvest Quality and Antioxidant Enzyme System Response of Strawberry Fruit during Cold Storage.
Milena Petriccione, Francesco Mastrobuoni, Maria Silvia Pasquariello, Luigi Zampella, Elvira Nobis, Giuseppe Capriolo

Foods· September 2015

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