Publications by authors named "Grigor John"

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Validity and reliability of a questionnaire that aims to investigate consumption and problematic eating behaviours towards refined sugar.
Mairi H Gardner, John M Grigor, Anne L Savage, Karen L Barton

J Nutr Sci· December 2025

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Sensory and affective response to chocolate differing in cocoa content: A TDS and facial electromyography approach.
Jennifer Wagner, Jonathan D Wilkin, Andrea Szymkowiak, John Grigor

Physiol Behav· October 2023

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Mopane worm value chain in Zimbabwe: Evidence on knowledge, practices, and processes in Gwanda District.
Faith A Manditsera, Juliet Mubaiwa, Tonderayi M Matsungo, Prosper Chopera, Sandra Bhatasara, John Grigor

PLoS One· December 2022

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The relationship between tendency to attend to detail, sensory sensitivity, and affective response to food cues - A registered report.
Jennifer Wagner, John Grigor, Ahmed Abdullah, Peter Cannon, Jonathan Wilkin

Int J Psychophysiol· August 2021

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Evaluation of Salmon () and Rainbow Trout () pin bones using textural analysis and micro X-ray computational tomography.
Schroeder Sarah, Savage Anne, Grigor John, Sturrock Keith, Cassidy Philip

J Food Sci Technol· July 2019

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Modification of aftertaste with a menthol mouthwash reduces food wanting, liking, and ad libitum intake of potato crisps.
Scott C Hutchings, Katy M Horner, Victoria A Dible, John M V Grigor, Dolores O'Riordan

Appetite· January 2017

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Changes in sensory perception of sports drinks when consumed pre, during and post exercise.
Ajmol Ali, Lisa Duizer, Kylie Foster, John Grigor, Wenqi Wei

Physiol Behav· March 2011

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The role of oral processing in dynamic sensory perception.
Kylie D Foster, John M V Grigor, Jean Ne Cheong, Michelle J Y Yoo, John E Bronlund

J Food Sci· March 2011

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