Publications by authors named "Henk Hendriks"

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ISFAR Reiterates Its Defense of Moderate Alcohol Consumption's Health Benefits.
Creina S Stockley, Henk F J Hendriks, R Curtis Ellison

J Stud Alcohol Drugs· January 2024

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Associations between Low to Moderate Consumption of Alcoholic Beverage Types and Health Outcomes: A Systematic Review.
Ramon Estruch, Henk F J Hendriks

Alcohol Alcohol· March 2022

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Alcohol Consumption, Drinking Patterns, and Cognitive Performance in Young Adults: A Cross-Sectional and Longitudinal Analysis.
Henk Hendriks, Ondine van de Rest, Almar Snippe, Jasper Kieboom, Koen Hogenelst

Nutrients· January 2020

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The Effect of an Encapsulated Nutrient Mixture on Food Intake and Satiety: A Double-Blind Randomized Cross-Over Proof of Concept Study.
Annick M E Alleleyn, Mark van Avesaat, Dina Ripken, Sinéad B Bleiel, Daniel Keszthelyi, Henk F J Hendriks

Nutrients· November 2018

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Subjective feelings of appetite of wholegrain breakfasts evaluated under controlled, laboratory and 'at home' conditions.
Wilrike J Pasman, Henk F J Hendriks, Mans M Minekus, Rianne A F de Ligt, Maarten J Scholtes-Timmerman

Physiol Behav· October 2018

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Docosahexaenoyl serotonin emerges as most potent inhibitor of IL-17 and CCL-20 released by blood mononuclear cells from a series of N-acyl serotonins identified in human intestinal tissue.
Ya Wang, Michiel G J Balvers, Henk F J Hendriks, Tessa Wilpshaar, Tjarda van Heek

Biochim Biophys Acta Mol Cell Biol Lipids· September 2017

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Effects of polydextrose with breakfast or with a midmorning preload on food intake and other appetite-related parameters in healthy normal-weight and overweight females: An acute, randomized, double-blind, placebo-controlled, and crossover study.
Alvin Ibarra, Kaisa Olli, Wilrike Pasman, Henk Hendriks, Esa Alhoniemi

Appetite· March 2017

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Intraileal casein infusion increases plasma concentrations of amino acids in humans: A randomized cross over trial.
Dina Ripken, Mark van Avesaat, Freddy J Troost, Ad A Masclee, Renger F Witkamp, Henk F Hendriks

Clin Nutr· February 2017

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The Noncaloric Sweetener Rebaudioside A Stimulates Glucagon-Like Peptide 1 Release and Increases Enteroendocrine Cell Numbers in 2-Dimensional Mouse Organoids Derived from Different Locations of the Intestine.
Nikkie van der Wielen, Jean Paul Ten Klooster, Susanne Muckenschnabl, Raymond Pieters, Henk Fj Hendriks

J Nutr· December 2016

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Moderate Alcohol Consumption and Chronic Disease: The Case for a Long-Term Trial.
Kenneth J Mukamal, Catherine M Clowry, Margaret M Murray, Henk F J Hendriks, Eric B Rimm

Alcohol Clin Exp Res· November 2016

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Feed-forward neural network model for hunger and satiety related VAS score prediction.
Shaji Krishnan, Henk F J Hendriks, Merete L Hartvigsen, Albert A de Graaf

Theor Biol Med Model· July 2016

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Nutrient-induced glucagon like peptide-1 release is modulated by serotonin.
Dina Ripken, Nikkie van der Wielen, Heleen M Wortelboer, Jocelijn Meijerink, Renger F Witkamp, Henk F J Hendriks

J Nutr Biochem· June 2016

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Reply to M Mehrdad.
Mark van Avesaat, Freddy J Troost, Dina Ripken, Henk F J Hendriks, Ad A M Masclee

Am J Clin Nutr· April 2016

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Effects of mood inductions by meal ambiance and moderate alcohol consumption on endocannabinoids and N-acylethanolamines in humans: a randomized crossover trial.
Ilse C Schrieks, Dina Ripken, Annette Stafleu, Renger F Witkamp, Henk F J Hendriks

PLoS One· March 2016

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Cross-species comparison of genes related to nutrient sensing mechanisms expressed along the intestine.
Nikkie van der Wielen, Mark van Avesaat, Nicole J W de Wit, Jack T W E Vogels, Freddy Troost, Henk F J Hendriks

PLoS One· December 2015

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Intraduodenal infusion of a combination of tastants decreases food intake in humans.
Mark van Avesaat, Freddy J Troost, Dina Ripken, Jelmer Peters, Henk Fj Hendriks

Am J Clin Nutr· October 2015

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Moderate alcohol consumption stimulates food intake and food reward of savoury foods.
Ilse C Schrieks, Annette Stafleu, Sanne Griffioen-Roose, Cees de Graaf, Renger F Witkamp, Henk F J Hendriks

Appetite· June 2015

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Dietary medium chain fatty acid supplementation leads to reduced VLDL lipolysis and uptake rates in comparison to linoleic acid supplementation.
Daniël B van Schalkwijk, Wilrike J Pasman, Henk F J Hendriks, Elwin R Verheij, Carina M Rubingh

PLoS One· April 2015

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The effect of alcohol consumption on insulin sensitivity and glycemic status: a systematic review and meta-analysis of intervention studies.
Ilse C Schrieks, Annelijn L J Heil, Henk F J Hendriks, Kenneth J Mukamal, Joline W J Beulens

Diabetes Care· April 2015

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The biphasic effects of moderate alcohol consumption with a meal on ambiance-induced mood and autonomic nervous system balance: a randomized crossover trial.
Ilse C Schrieks, Annette Stafleu, Victor L Kallen, Marc Grootjen, Renger F Witkamp, Henk F J Hendriks

PLoS One· October 2014

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Steviol glycoside rebaudioside A induces glucagon-like peptide-1 and peptide YY release in a porcine ex vivo intestinal model.
Dina Ripken, Nikkie van der Wielen, Heleen M Wortelboer, Jocelijn Meijerink, Renger F Witkamp, Henk F J Hendriks

J Agric Food Chem· August 2014

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A new flexible plug and play scheme for modeling, simulating, and predicting gastric emptying.
Shaji Krishnan, Mark van Avesaat, Freddy J Troost, Henk Fj Hendriks, Albert A de Graaf

Theor Biol Med Model· June 2014

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Effect of moderate alcohol consumption on fetuin-A levels in men and women: post-hoc analyses of three open-label randomized crossover trials.
Michel M Joosten, Ilse C Schrieks, Henk Fj Hendriks

Diabetol Metab Syndr· February 2014

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Assessment of inflammatory resilience in healthy subjects using dietary lipid and glucose challenges.
Suzan Wopereis, Danielle Wolvers, Marjan van Erk, Michiel Gribnau, Bas Kremer, Henk F J Hendriks

BMC Med Genomics· October 2013

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