Publications by authors named "Hilde Almaas"

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Antibacterial peptides derived from caprine whey proteins, by digestion with human gastrointestinal juice.
Hilde Almaas, Ellen Eriksen, Camilla Sekse, Irene Comi, Ragnar Flengsrud

Br J Nutr· September 2011

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In vitro studies of the digestion of caprine whey proteins by human gastric and duodenal juice and the effects on selected microorganisms.
Hilde Almaas, Halvor Holm, Thor Langsrud, Ragnar Flengsrud, Gerd E Vegarud

Br J Nutr· September 2006

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