Publications by authors named "Hongcai Cheng"

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Development of a novel foam-templated oleogel based on xanthan gum-modified Torreya grandis nut protein.
Ningxiang Yu, Zhiyuan Wei, Kaili Gao, Abel Wend-Soo Zongo, Hongcai Cheng

Int J Biol Macromol· May 2025

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Exploring Camellia oleifera Abel seed cake as sustainable source of protein for food applications: A review.
Abel Wend-Soo Zongo, Chengyu Jin, Ningxiang Yu, Hongcai Cheng, Mahmoud Youssef

Food Chem· April 2025

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