Publications by authors named "Igor Anfelli"

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Antimicrobial activity of spices essential oils and its effectiveness on mature biofilms of human pathogens.
Carla Condò, Immacolata Anacarso, Carla Sabia, Ramona Iseppi, Igor Anfelli

Nat Prod Res· February 2020

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Comparison of gluten peptides and potential prebiotic carbohydrates in old and modern Triticum turgidum ssp. genotypes.
Donatella Bianca Maria Ficco, Barbara Prandi, Alberto Amaretti, Igor Anfelli, Alan Leonardi

Food Res Int· June 2019

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