Publications by authors named "Ines Gharbi"

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Extraction and characterization of chitin, chitosan, and protein hydrolysate from the invasive Pacific blue crab, Portunus segnis (Forskål, 1775) having potential biological activities.
Fadoua Jabeur, Sondes Mechri, Fethi Mensi, Ines Gharbi, Yosri Ben Naser

Environ Sci Pollut Res Int· May 2022

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UVC disinfection robot.
Moez Guettari, Ines Gharbi, Samir Hamza

Environ Sci Pollut Res Int· August 2021

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Statistical Experimental Design Optimization of Microbial Proteases Production under Co-Culture Conditions for Chitin Recovery from Speckled Shrimp By-Product.
Fadoua Jabeur, Sondes Mechri, Mouna Kriaa, Ines Gharbi, Nejla Bejaoui

Biomed Res Int· November 2020

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Disinfection Technology in Hospitals: Harmful effects of UVC.
Ines Gharbi, Moez Guettari, Amira Chroudi, Houcine Touati, Samir Hamza

Tunis Med· June 2020

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Modification of pomological characteristics and flavour components of fruits and virgin olive oil following wastewater irrigation and soil tillage.
Meriem Tekaya, Hechmi Chehab, Guido Flamini, Ines Gharbi, Zoubeir Mahjoub

J Sci Food Agric· June 2018

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How the Addition of Spices and Herbs to Virgin Olive Oil to Produce Flavored Oils Affects Consumer Acceptance.
Manel Issaoui, Guido Flamini, Sondess Souid, Alessandra Bendini, Sara Barbieri, Ines Gharbi

Nat Prod Commun· June 2016

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