Publications by authors named "Isabel Lara"

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and antimicrobial resistance among the general female and male population in northern Spain.
Isabel Lara, Victor Hernandez-Ruiz, Miguel Fernández-Huerta, Jorge Rodriguez-Grande, Francisco Arnaiz De Las Revillas

Sex Transm Infect· November 2025

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Editorial: Chilling tolerance and regulation of horticultural crops: physiological, molecular, and genetic perspectives.
Isabel Lara, Diane M Beckles, Maria F Drincovich, Shifeng Cao, Julian C Verdonk

Front Plant Sci· January 2025

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Special Issue "Biochemical and Molecular Approaches to Postharvest Research": An Overview.
Isabel Lara, Josep M Puche Fontanilles

Int J Mol Sci· November 2024

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Weil disease in a traveller visiting friends and relatives returning from Cuba to Spain.
Zaira Moure, Francisco Arnáiz-de Las Revillas, Elena Cantón, Isabel Lara, Carlos Armiñanzas

Travel Med Infect Dis· November 2023

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Editorial: Physiological, molecular and genetic perspectives of chilling tolerance in horticultural crops, volume II.
Isabel Lara, Diane M Beckles, María F Drincovich, Shifeng Cao

Front Plant Sci· October 2022

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Editorial: Fruit Responses to Biotic and Abiotic Stressors During Postharvest.
Isabel Lara, Claudia A Bustamante, Natalia M Villarreal

Front Plant Sci· April 2022

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Ripening-related cell wall modifications in olive (Olea europaea L.) fruit: A survey of nine genotypes.
Clara Diarte, Anna Iglesias, Agustí Romero, Tomás Casero, Antònia Ninot, Isabel Lara

Food Chem· February 2021

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Compositional, structural and functional cuticle analysis of Prunus laurocerasus L. sheds light on cuticular barrier plasticity.
Clara Diarte, Aline Xavier de Souza, Simona Staiger, Ann-Christin Deininger, Amauri Bueno, Isabel Lara

Plant Physiol Biochem· January 2021

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Editorial: Physiological, Molecular and Genetic Perspectives of Chilling Tolerance in Horticultural Crops.
Isabel Lara, Maria F Drincovich, Diane M Beckles, Shifeng Cao

Front Plant Sci· December 2020

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Insights Into Olive Fruit Surface Functions: A Comparison of Cuticular Composition, Water Permeability, and Surface Topography in Nine Cultivars During Maturation.
Clara Diarte, Po-Han Lai, Hua Huang, Agustí Romero, Tomás Casero, Isabel Lara

Front Plant Sci· November 2019

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Shelf Life Potential and the Fruit Cuticle: The Unexpected Player.
Isabel Lara, Antonio Heredia, Eva Domínguez

Front Plant Sci· June 2019

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Dynamic Changes in Health-Promoting Properties and Eating Quality During Off-Vine Ripening of Tomatoes.
Mohammed Wasim Siddiqui, Isabel Lara, Riadh Ilahy, Imen Tlili, Asgar Ali

Compr Rev Food Sci Food Saf· November 2018

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Differential contribution of the two major polygalacturonases from Penicillium digitatum to virulence towards citrus fruit.
Laura Vilanova, Mario López-Pérez, Ana-Rosa Ballester, Neus Teixidó, Josep Usall, Isabel Lara

Int J Food Microbiol· October 2018

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Chemical Composition and Water Permeability of Fruit and Leaf Cuticles of Olea europaea L.
Hua Huang, Markus Burghardt, Ann-Christin Schuster, Jana Leide, Isabel Lara

J Agric Food Chem· October 2017

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Firmness at Harvest Impacts Postharvest Fruit Softening and Internal Browning Development in Mechanically Damaged and Non-damaged Highbush Blueberries ( L.).
Claudia Moggia, Jordi Graell, Isabel Lara, Guillermina González, Gustavo A Lobos

Front Plant Sci· April 2017

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The effects of sous-vide cooking parameters on texture and cell wall modifications in two apple cultivars: A response surface methodology approach.
Abel Ortiz, Dominique Le Meurlay, Isabel Lara, Ronan Symoneaux, Emmanuel Madieta

Food Sci Technol Int· March 2017

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Post-storage cell wall metabolism in two sweet cherry (Prunus avium L.) cultivars displaying different postharvest performance.
Burcu Belge, Eva Comabella, Jordi Graell, Isabel Lara

Food Sci Technol Int· September 2015

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A focus on the biosynthesis and composition of cuticle in fruits.
Isabel Lara, Burcu Belge, Luis F Goulao

J Agric Food Chem· April 2015

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Eating quality and health-promoting properties of two sweet cherry (Prunus avium L.) cultivars stored in passive modified atmosphere.
Isabel Lara, Josep A Camats, Eva Comabella, Abel Ortiz

Food Sci Technol Int· March 2015

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Characterization of cuticle composition after cold storage of "Celeste" and "Somerset" sweet cherry fruit.
Burcu Belge, Montserrat Llovera, Eva Comabella, Ferran Gatius, Pere Guillén, Isabel Lara

J Agric Food Chem· August 2014

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Fruit cuticle composition of a melting and a nonmelting peach cultivar.
Burcu Belge, Montserrat Llovera, Eva Comabella, Jordi Graell, Isabel Lara

J Agric Food Chem· April 2014

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Comparison of the volatile profile and sensory analysis of 'Golden Reinders' apples after the application of a cold air period after ultralow oxygen (ULO) storage.
Rosa Altisent, Jordi Graell, Isabel Lara, Luisa López, Gemma Echeverría

J Agric Food Chem· June 2011

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Preharvest calcium sprays improve volatile emission at commercial harvest of 'Fuji Kiku-8' apples.
Abel Ortiz, Jordi Graell, Isabel Lara

J Agric Food Chem· January 2011

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Calcium dips enhance volatile emission of cold-stored 'Fuji Kiku-8' apples.
Abel Ortiz, Gemma Echeverría, Jordi Graell, Isabel Lara

J Agric Food Chem· June 2009

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Lipoxygenase activity is involved in the regeneration of volatile ester-synthesizing capacity after ultra-low oxygen storage of 'Fuji' apple.
Rosa Altisent, Gemma Echeverría, Jordi Graell, Luisa López, Isabel Lara

J Agric Food Chem· May 2009

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