Publications by authors named "Jia-Lin Fei"

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Impact of microwave treatment on polyphenols in safflower seeds and oil.
Zhi Qin, Xu Fang, Jia-Lin Fei, Wei Fan, Zi-Meng Chen

Food Chem· May 2025

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Uncovering phenolic profiles of different forms in safflower seeds and their antioxidant capacity, and biological activity.
Yun-Long Chang, Nai-Chang Hou, Jia-Lin Fei, Zhi Qin, Yu-Long Niu

J Food Sci· March 2025

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Effect of vacuum frying on the structure and bioactivity of proanthocyanidins in Chinese quince (Chaenomeles sinensis Koehne) fruit.
Yu Lou, Xu Fang, Zi-Cheng Yang, Jia-Lin Fei, Yu-Ru Feng

Food Chem· February 2025

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Comparison of methods for activating sesame stalk lignin biochar for removing benzo[a]pyrene from sesame oil.
Zhi Qin, Qiao-Li Yang, Wei Fan, Ying-Ge Wang, Jia-Lin Fei

Int J Biol Macromol· May 2024

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