Publications by authors named "JingNan Ren"

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Effects of compound probiotics on growth performance, immunity, antioxidant capacity and gut microbiota in weaned rabbits.
Changchuan Ye, Menglei Shi, Jingnan Ren, Yan Zhang, Yeqiu Zhang

Front Vet Sci· December 2025

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Differences in odor-active compounds and non-volatile precursors between spray-dried and freeze-dried Spirulina platensis revealed by GC×GC-TOFMS-O and UPLC-MS/MS.
Xiao Jia, Jingnan Ren, Qi An, Gang Fan, Hongli Cui

Food Chem· October 2025

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Identification of the key aroma-active compounds in wolfberry ( L.) pulp.
Zhifeng Zhang, Zehao Li, Gang Fan, Lulu Zhang, JingNan Ren

Food Chem X· October 2025

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A strategy of extracting and purifying the α-terpineol obtained from the biotransformation of limonene.
Zehao Li, Zixuan Wang, Lulu Zhang, Feng Yingjie, Jinchu Yang, Jingnan Ren

Prep Biochem Biotechnol· September 2025

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The in situ stability of nobiletin in green tea infusion regulating by the assembly of small molecules.
Xiaoyang Zou, Wenxiu Ma, Xiaojuan Chen, Sicheng Ji, Tong Li, Jingnan Ren

Food Chem· September 2025

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Recent advances in the contribution of glucosinolates degradation products to cruciferous foods odor: factors that influence degradation pathways and odor attributes.
Xiao Jia, Qi An, Nawei Zhang, Jingnan Ren, Siyi Pan

Crit Rev Food Sci Nutr· May 2025

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Association between serum creatinine levels at emergency admission and outcomes in patients with exertional heat stroke: a multicenter cohort study.
Dingping Jin, Lan Chen, Sunying Wu, Jingnan Ren, Huan Zhang

World J Emerg Med· May 2025

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Mechanism and Multilayer Perceptron prediction model of the removal of -terpineol, terpinen-4-ol and carvone from pasteurized citrus juices by -cyclodextrin encapsulation.
Ruijie Mai, Shuo Xue, Jingnan Ren, Gang Fan, Jinchu Yang

Front Nutr· May 2025

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Characterizing and decoding the key odor compounds of Spirulina platensis at different processing stages by sensomics.
Xiao Jia, Hongli Cui, Song Qin, Jingnan Ren, Zhifeng Zhang

Food Chem· December 2024

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Citrus Polymethoxyflavones Regulate against Aging-Associated Diseases: Advances in Biological Mechanisms Responsible for Their Regulation.
Xiaojuan Chen, Weiyi Sun, Sicheng Ji, Xiang Liu, Yueqi Hu, Jingnan Ren

J Agric Food Chem· December 2024

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Purification and characterization of limonin D-ring lactone hydrolase from sweet orange (Citrus sinensis (L.) Osbeck) seeds.
Nawei Zhang, Yang Xu, Xiao Jia, Xiao Li, Jingnan Ren

J Sci Food Agric· October 2024

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Characterizing and decoding the key odor-active compounds in fresh, pasteurized, and high pressure processing sea buckthorn (Hippophae rhamnoides L.) juice.
Xiao Jia, Jingnan Ren, Zhifeng Zhang, Nawei Zhang, Qi An

Talanta· October 2024

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Structural and functional properties of whey protein isolate-inulin conjugates prepared with ultrasound or wet heating method.
Yu-Qing Qin, Yan-Ge Fan, Jing-Nan Ren, Liu-Yan Wang, Nan-Feng Han

J Sci Food Agric· September 2024

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Prognostic significance of nadir platelet count in patients with heatstroke: A multi-center retrospective study.
Lan Chen, Chang Liu, Sunying Wu, Jingnan Ren, Huan Zhang

Am J Emerg Med· September 2024

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Corrigendum to "Prognostic significance of nadir platelet count in patients with heatstroke: A multi-center retrospective study" [American Journal of Emergency Medicine (2024) 32-39].
Lan Chen, Chang Liu, Sunying Wu, Jingnan Ren, Huan Zhang

Am J Emerg Med· September 2024

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Effect of Guanidinoacetic Acid on Production Performance, Serum Biochemistry, Meat Quality and Rumen Fermentation in Hu Sheep.
Huayun Jin, Zhijian Du, Xiaoyu Fan, Liwen Qin, Weiwei Liu, Jingnan Ren

Animals (Basel)· July 2024

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Anisotropic materials based on carbohydrate polymers: A review of fabrication strategies, properties, and applications.
Qi An, Jingnan Ren, Xiao Jia, Shasha Qu, Nawei Zhang

Carbohydr Polym· April 2024

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Insight into the comparison of key aroma-active compounds between camellia oils from different processing technology.
Xiao Jia, Qi Zhou, Dou Huang, Nawei Zhang, Shasha Qu, Jingnan Ren

Food Chem· January 2024

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Glasgow Coma Scale on admission as predictor of neurological sequelae at discharge and acute respiratory failure in patients with heatstroke.
Lan Chen, Liyun Lu, Yuan Fang, Jingnan Ren, Xiaoling Yang

Postgrad Med J· November 2023

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Isolation, purification, and mass spectrometry identification of the enzyme involved in citrus flavor (+)-valencene biotransformation to (+)-nootkatone by Yarrowia lipolytica.
Xiao Li, Jing-Nan Ren, Gang Fan, Lu-Lu Zhang, Si-Yi Pan

J Sci Food Agric· August 2023

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Identification of glucosinolates and volatile odor compounds in microwaved radish (Raphanus sativus L.) seeds and the corresponding oils by UPLC-IMS-QTOF-MS and GC × GC-qMS analysis.
Xiao Jia, Pei Yu, Qi An, Jingnan Ren, Gang Fan

Food Res Int· July 2023

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Effects of Capsaicin on Glucose Uptake and Consumption in Hepatocytes.
Haolong Zeng, Nian Shi, Wenlei Peng, Qing Yang, Jingnan Ren

Molecules· July 2023

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Structural characteristics and gel properties of pectin from citrus physiological premature fruit drop.
Tingting Qi, Jingnan Ren, Xiao Li, Qi An, Nawei Zhang

Carbohydr Polym· June 2023

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Inulin: properties and health benefits.
Yu-Qing Qin, Liu-Yan Wang, Xin-Yu Yang, Yi-Jie Xu, Gang Fan, Jing-Nan Ren

Food Funct· April 2023

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Chemical constitutes and anti-obesity potential of seedlings of purple-leafed rice in high-fat diet induced obese mice.
Zenan Yang, Xiaofang Li, Dianwei Li, Cheng Wang, Yuanqi Song, Jingnan Ren

Food Funct· November 2022

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