Publications by authors named "Josef Ranner"

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Comprehensive Quantification of (Poly)phenols in with and without Arbuscular Mycorrhizal Symbiosis.
Josef L Ranner, Georg Stabl, Cindy Martyniak, Michael Paries, Andrea Spaccasassi

J Agric Food Chem· June 2025

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Untargeted metabolomics reveals novel metabolites in Lotus japonicus roots during arbuscular mycorrhiza symbiosis.
Josef L Ranner, Georg Stabl, Andrea Piller, Michael Paries, Sapna Sharma

New Phytol· May 2025

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Primary and Secondary Metabolites in .
Josef L Ranner, Sabrina Schalk, Cindy Martyniak, Martin Parniske, Caroline Gutjahr

J Agric Food Chem· August 2023

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A High-Content Screen for the Identification of Plant Extracts with Insulin Secretion-Modulating Activity.
Roland Hager, Johannes Pitsch, Jakob Kerbl-Knapp, Cathrina Neuhauser, Nicole Ollinger, Josef Ranner

Pharmaceuticals (Basel)· August 2021

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Quantitative Determination of Thiamine-Derived Taste Enhancers in Aqueous Model Systems, Natural Deep Eutectic Solvents, and Thermally Processed Foods.
Laura Brehm, Oliver Frank, Josef Ranner, Thomas Hofmann

J Agric Food Chem· June 2020

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Novel Taste-Enhancing 4-Amino-2-methyl-5-heteroalkypyrimidines Formed from Thiamine by Maillard-Type Reactions.
Laura Brehm, Oliver Frank, Manon Jünger, Miriam Wimmer, Josef Ranner

J Agric Food Chem· December 2019

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Construction and Application of a Database for a Five-Dimensional Identification of Natural Compounds in Garcinia Species by Means of UPLC-ESI-TWIMS-TOF-MS: Introducing Gas Phase Polyphenol Conformer Drift Time Distribution Intensity Ratios.
Timo D Stark, Josef Ranner, Benedikt Stiglbauer, Patrick Weiss, Sofie Stark

J Agric Food Chem· January 2019

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