Publications by authors named "JunRui Wu"

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Identification and formation mechanism of key flavor compounds in craft beer co-fermented with Torulaspora delbrueckii and Saccharomyces cerevisiae.
Wenxin Yang, Jia Guo, Kaixin Cao, Yang He, Feiyu An, Rina Wu, Junrui Wu

Food Res Int· January 2026

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Unraveling gelation in ultra-high-temperature sterilized milk: compositional changes and proteomic characterization.
Kairu He, Guoxin Yao, Rina Wu, Shuli Zhang, Dexi Zhang, Junrui Wu

Food Res Int· December 2025

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Fabrication of low-tortuosity thick electrodes with low material loss by temporally shaped ultraviolet femtosecond laser.
Junrui Wu, Huixin Guo, Ruoxi Wang, Lan Jiang, Xin Li

Nat Commun· December 2025

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Lactiplantibacillus plantarum BD7807 ameliorates high-fat diet-induced lipid metabolic disorders and intestinal dysfunction via SCFAs-GPR43 pathway.
Tong Li, Junrui Wu, Suning Xia, Haixin Yang, Haibo Mu, Rina Wu

Food Res Int· November 2025

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Comprehensive review of milk fat globule membrane proteins across mammals and lactation periods in health and disease.
Ying Wang, Junrui Wu, Henan Zhang, Xujin Yang, Ruixia Gu, Rina Wu

Crit Rev Food Sci Nutr· July 2025

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Bacterial microbiota diversity in sheep milk during refrigerated storage under different processing conditions.
Xujin Yang, Pengjie Wang, Junrui Wu, Jindi Wu, Jiayuan Liu

Sci Rep· July 2025

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Identification and taste presentation characteristics of umami peptides from soybean paste based on peptidomics and virtual screening.
Guoyang Pan, Feiyu An, Junrui Wu, Yaqi Wang, Li Deng, Rina Wu

Food Chem· June 2025

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Umami-gcForest: Construction of a predictive model for umami peptides based on deep forest.
Shuaiqi Ji, Junrui Wu, Feiyu An, Mengxue Lou, Taowei Zhang, Penggong Wu, Rina Wu

Food Chem· February 2025

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Microbial production systems and optimization strategies of antimicrobial peptides: a review.
Mengxue Lou, Shuaiqi Ji, Rina Wu, Yi Zhu, Junrui Wu

World J Microbiol Biotechnol· February 2025

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: A Potential Target for the Prevention of Diabetes.
Kairu He, Feiyu An, Henan Zhang, Danli Yan, Tong Li, Junrui Wu, Rina Wu

Foods· December 2024

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Impact of non-Saccharomyces yeasts derived from traditional fermented foods on beer aroma: Analysis based on HS-SPME-GC/MS combined with chemometrics.
Kaixin Cao, Junrui Wu, Xiujuan Wan, Yuchen Hou, Cui Zhang, Rina Wu

Food Res Int· July 2024

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Biotransformation and pharmacological activities of platycosides from roots.
Lin Shi, Tong Cui, Xinyue Wang, Rina Wu, Junrui Wu

Chin Herb Med· July 2024

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Ultrasound-assisted fermentation for antioxidant peptides preparation from okara: Optimization, stability, and functional analyses.
Mengxi Xie, Yuanyuan Ma, Feiyu An, Miao Yu, Lanwei Zhang, Junrui Wu, Rina Wu

Food Chem· May 2024

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Antimicrobial peptides: An alternative to traditional antibiotics.
Shuaiqi Ji, Feiyu An, Taowei Zhang, Mengxue Lou, Jiawei Guo, Junrui Wu, Rina Wu

Eur J Med Chem· February 2024

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Structural properties and biological activities of the extracellular polysaccharide of Bacillus subtilis LZ13-4.
Chunyue Yan, Shuaiqi Ji, Rina Wu, Mo Li, Kairu He, Junrui Wu

Int J Biol Macromol· February 2024

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Production of polyunsaturated fatty acids in pork backfat fermented by Mucor circinelloides.
Haisu Shi, Yingtong Zhang, Hao Lin, Yiran Yan, Ruhong Wang, Rina Wu, Junrui Wu

Appl Microbiol Biotechnol· February 2024

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Therapeutic Potential of SNBF-1 as a Next-Generation Probiotic: In Vitro Efficacy in Lipid and Carbohydrate Metabolism and Antioxidant Activity.
Weihe Cang, Xuan Li, Jiayi Tang, Ying Wang, Delun Mu, Chunting Wu, Junrui Wu, Rina Wu

Foods· February 2024

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Proteomics and Metabolomics Analysis Reveal the Regulation Mechanism of Linoleate Isomerase Activity and Function in .
Ying Liu, Yeping Chen, Xiqing Yue, Yingying Liu, Jianting Ning, Junrui Wu

ACS Omega· January 2024

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Identification, Characterization, and Receptor Binding Mechanism of New Umami Peptides from Traditional Fermented Soybean Paste (Dajiang).
Kaixin Cao, Feiyu An, Junrui Wu, Shuaiqi Ji, Yaozhong Rong, Rina Wu

J Agric Food Chem· December 2023

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Microbial influence on triggering and treatment of host cancer: An intestinal barrier perspective.
Henan Zhang, Junrui Wu, Na Li, Rina Wu, Wei Chen

Biochim Biophys Acta Rev Cancer· November 2023

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Biofilm tolerance, resistance and infections increasing threat of public health.
Shanshan Yang, Xinfei Li, Weihe Cang, Delun Mu, Shuaiqi Ji, Rina Wu, Junrui Wu

Microb Cell· November 2023

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A systematic review on the flavor of soy-based fermented foods: Core fermentation microbiome, multisensory flavor substances, key enzymes, and metabolic pathways.
Feiyu An, Junrui Wu, Yunzi Feng, Guoyang Pan, Yuanyuan Ma, Rina Wu

Compr Rev Food Sci Food Saf· July 2023

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Laser maskless fast patterning for multitype microsupercapacitors.
Yongjiu Yuan, Xin Li, Lan Jiang, Misheng Liang, Xueqiang Zhang, Shouyu Wu, Junrui Wu

Nat Commun· July 2023

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Construction of Probiotic Double-Layered Multinucleated Microcapsules Based on Sulfhydryl-Modified Carboxymethyl Cellulose Sodium for Increased Intestinal Adhesion of Probiotics and Therapy for Intestinal Inflammation Induced by O157:H7.
Henan Zhang, Zhili Liu, Haitian Fang, Shihan Chang, Guangyu Ren, Rina Wu, Junrui Wu

ACS Appl Mater Interfaces· April 2023

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Metabonomic analysis of human and 12 kinds of livestock mature milk.
Zeying Wang, Yinggang Sun, Yanzhi Wu, Rui Chen, Yanan Xu, Junrui Wu, Rina Wu

Food Chem X· March 2023

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