Publications by authors named "June Rouseff"

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Identification of muscadine wine sulfur volatiles: pectinase versus skin-contact maceration.
Ozan Gürbüz, June Rouseff, Stephen T Talcott, Russell Rouseff

J Agric Food Chem· January 2013

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Comparison of aroma volatiles in commercial Merlot and Cabernet Sauvignon wines using gas chromatography-olfactometry and gas chromatography-mass spectrometry.
Ozan Gürbüz, June M Rouseff, Russell L Rouseff

J Agric Food Chem· May 2006

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