Publications by authors named "Kaixing Cheng"

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Investigating the relationship between fish oil oleogelation and gelation characteristics: Comparison of structure and function in pork and golden pompano (Trachinotus ovatus) egg box-like protein network.
Kaixing Cheng, Shucheng Liu, Zongyuan Han, Yanmo Pan, Jun-Hua Shao

Food Chem· July 2025

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Influence of beeswax-based fish oil oleogels on the mechanism of water and oil retention in Pacific white shrimp (Litopenaeus vannamei) meat emulsion gels: Filling, emulsification and phase transition.
Zongyuan Han, Kaixing Cheng, Yanmo Pan, Fei Chen, Jun-Hua Shao, Shucheng Liu

Food Chem· November 2024

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A sight of self-assembly mechanism in fish oil oleogels: Phase transition, crystal structure and non-covalent interaction.
Kaixing Cheng, Yanmo Pan, Zongyuan Han, Zefu Wang, Qinxiu Sun, Shucheng Liu

Food Chem· February 2024

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