Publications by authors named "Kumar Lama"

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Extreme sugar accumulation in late fig ripening is accompanied by global changes in sugar metabolism and transporter gene expression.
Kumar Lama, Li-Juan Chai, Reut Peer, Huiqin Ma, Yelena Yeselson

Physiol Plant· January 2022

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Anthocyanin accumulation is initiated by abscisic acid to enhance fruit color during fig (Ficus carica L.) ripening.
Kumar Lama, Guy Harlev, Hadas Shafran, Reut Peer, Moshe A Flaishman

J Plant Physiol· August 2020

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Tissue-specific organic acid metabolism in reproductive and non-reproductive parts of the fig fruit is partially induced by pollination.
Kumar Lama, Reut Peer, Lyudmila Shlizerman, Sagit Meir, Adi Doron-Faigenboim

Physiol Plant· January 2020

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The distinct ripening processes in the reproductive and non-reproductive parts of the fig syconium are driven by ABA.
Kumar Lama, Sharawan Yadav, Yogev Rosianski, Felix Shaya, Amnon Lichter

J Exp Bot· January 2019

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Tissue-Specific Transcriptome and Hormonal Regulation of Pollinated and Parthenocarpic Fig ( L.) Fruit Suggest that Fruit Ripening Is Coordinated by the Reproductive Part of the Syconium.
Yogev Rosianski, Adi Doron-Faigenboim, Zohar E Freiman, Kumar Lama, Shira Milo-Cochavi

Front Plant Sci· November 2016

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