Publications by authors named "Maria Angelovicova"

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Effect of probiotics and thyme essential oil on the essential amino acid content of the broiler chicken meat.
Ebrahim Alfaig, Maria Angelovičova, Martin Kral, Ondrej Bučko

Acta Sci Pol Technol Aliment· February 2017

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Comparison of fatty acid profile in the chicken meat after feeding with narasin, nicarbazin and salinomycin sodium and phyto-additive substances.
Mária Angelovičová, Simona Kunová, Jozef Čapla, Peter Zajac, Ondřej Bučko

J Environ Sci Health B· December 2016

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