Publications by authors named "Maria B Ruiz-Roso"

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Modificación de estilos de vida de adolescentes chilenos durante el primer confinamiento por COVID-19.
Valeria Calabriano, Fernanda Carrasco-Marín, Natalia Ulloa, Alberto Dávalos, María Belén Ruiz-Roso

Rev Med Chil· April 2022

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Connection between miRNA Mediation and the Bioactive Effects of Broccoli ( var. italica): Exogenous miRNA Resistance to Food Processing and GI Digestion.
Luis A Chapado, Roberto Martín-Hernández, Silvia Hernández de la Red, João Tomé-Carneiro, Judit Gil-Zamorano, María Belén Ruiz-Roso

J Agric Food Chem· August 2021

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Intestinal miRNAs regulated in response to dietary lipids.
Judit Gil-Zamorano, João Tomé-Carneiro, María-Carmen Lopez de Las Hazas, Lorena Del Pozo-Acebo, M Carmen Crespo, María Belén Ruiz-Roso

Sci Rep· November 2020

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COVID-19 Lockdown and Changes of the Dietary Pattern and Physical Activity Habits in a Cohort of Patients with Type 2 Diabetes Mellitus.
María Belén Ruiz-Roso, Carolina Knott-Torcal, Diana C Matilla-Escalante, Alba Garcimartín, Miguel A Sampedro-Nuñez

Nutrients· August 2020

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Intestinal Lipid Metabolism Genes Regulated by miRNAs.
María Belén Ruiz-Roso, Judit Gil-Zamorano, María Carmen López de Las Hazas, Joao Tomé-Carneiro, María Carmen Crespo

Front Genet· July 2020

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Changes of Physical Activity and Ultra-Processed Food Consumption in Adolescents from Different Countries during Covid-19 Pandemic: An Observational Study.
María Belén Ruíz-Roso, Patricia de Carvalho Padilha, Diana C Matilla-Escalante, Paola Brun, Natalia Ulloa

Nutrients· July 2020

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Covid-19 Confinement and Changes of Adolescent's Dietary Trends in Italy, Spain, Chile, Colombia and Brazil.
María Belén Ruiz-Roso, Patricia de Carvalho Padilha, Diana C Mantilla-Escalante, Natalia Ulloa, Paola Brun

Nutrients· June 2020

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Identification and validation of common molecular targets of hydroxytyrosol.
María-Carmen López de Las Hazas, Roberto Martin-Hernández, María Carmen Crespo, João Tomé-Carneiro, Lorena Del Pozo-Acebo, María B Ruiz-Roso

Food Funct· August 2019

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In vivo bioavailability of polyphenols from grape by-product extracts, and effect on lipemia of normocholesterolemic Wistar rats.
Raul Olivero-David, María B Ruiz-Roso, Nicola Caporaso, Lourdes Perez-Olleros, Natalia De Las Heras, Baltasar Ruiz-Roso

J Sci Food Agric· December 2018

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Low Phytanic Acid-Concentrated DHA Prevents Cognitive Deficit and Regulates Alzheimer Disease Mediators in an ApoE Mice Experimental Model.
María Belén Ruiz-Roso, Víctor Echeverry-Alzate, Baltasar Ruiz-Roso, José Carlos Quintela, Sandra Ballesteros

Nutrients· December 2018

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Nanotechnology, a new paradigm in atherosclerosis treatment.
Virna M Martín Giménez, María Belén Ruiz-Roso, Alejandra Beatriz Camargo, Diego Kassuha, Walter Manucha

Clin Investig Arterioscler· September 2018

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Effects of Low Phytanic Acid-Concentrated DHA on Activated Microglial Cells: Comparison with a Standard Phytanic Acid-Concentrated DHA.
María Belén Ruiz-Roso, Elena Olivares-Álvaro, José Carlos Quintela, Sandra Ballesteros, Juan F Espinosa-Parrilla, Baltasar Ruiz-Roso

Neuromolecular Med· September 2018

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Proanthocyanidins block aldosterone-dependent up-regulation of cardiac gamma ENaC and Nedd4-2 inactivation via SGK1.
Adrián Galiana-Simal, Elena Olivares-Álvaro, Mercedes Klett-Mingo, María Belén Ruiz-Roso, Sandra Ballesteros

J Nutr Biochem· November 2016

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