Publications by authors named "Maria Concetta Strano"

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Qualitative Characteristics of Semolina-Pulse Flour Mixes and Related Breads.
Michele Canale, Rosalia Sanfilippo, Salvatore Moscaritolo, Maria Carola Fiore, Maria Concetta Strano

Foods· October 2025

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Technological Properties of Inulin-Enriched Doughs and Breads, Influence on Short-Term Storage and Glycemic Response.
Michele Canale, Rosalia Sanfilippo, Maria Concetta Strano, Anna Rita Bavaro, Margherita Amenta

Foods· August 2024

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Lupin as Ingredient in Durum Wheat Breadmaking: Physicochemical Properties of Flour Blends and Bread Quality.
Alfio Spina, Carmine Summo, Nicolina Timpanaro, Michele Canale, Rosalia Sanfilippo, Maria Concetta Strano

Foods· March 2024

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Artichoke Industrial Waste in Durum Wheat Bread: Effects of Two Different Preparation and Drying Methods of Flours and Evaluation of Quality Parameters during Short Storage.
Michele Canale, Rosalia Sanfilippo, Maria Concetta Strano, Margherita Amenta, Maria Allegra

Foods· September 2023

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Effects of Partial Replacement of Durum Wheat Re-Milled Semolina with Bean Flour on Physico-Chemical and Technological Features of Doughs and Breads during Storage.
Rosalia Sanfilippo, Michele Canale, Giacomo Dugo, Cinzia Oliveri, Michele Scarangella, Maria Concetta Strano

Plants (Basel)· March 2023

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Durum Wheat Bread with a Potentially High Health Value through the Addition of Durum Wheat Thin Bran or Barley Flour.
Donatella Bianca Maria Ficco, Michele Canale, Virgilio Giannone, Maria Concetta Strano, Maria Allegra

Plants (Basel)· January 2023

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Waste from Artichoke Processing Industry: Reuse in Bread-Making and Evaluation of the Physico-Chemical Characteristics of the Final Product.
Michele Canale, Alfio Spina, Carmine Summo, Maria Concetta Strano, Michele Bizzini

Plants (Basel)· December 2022

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Assessment of quality-assured Tarocco orange fruit sorting rules by combined physicochemical and sensory testing.
Federico Pallottino, Paolo Menesatti, Maria Carmela Lanza, Maria Concetta Strano, Francesca Antonucci

J Sci Food Agric· March 2013

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Electronic nose application for determination of Penicillium digitatum in Valencia oranges.
Federico Pallottino, Corrado Costa, Francesca Antonucci, Maria Concetta Strano, Mariarosaria Calandra

J Sci Food Agric· July 2012

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