Publications by authors named "Maria Allegra"

Claim this Profile
Q
Qualitative Characteristics of Semolina-Pulse Flour Mixes and Related Breads.
Michele Canale, Rosalia Sanfilippo, Salvatore Moscaritolo, Maria Carola Fiore, Maria Concetta Strano, Maria Allegra

Foods· October 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
T
The Potential of Ancient Sicilian Tetraploid Wheat in High-Quality Pasta Production: Rheological, Technological, Biochemical, and Sensory Insights.
Rosalia Sanfilippo, Nicolina Timpanaro, Michele Canale, Salvatore Moscaritolo, Margherita Amenta, Maria Allegra

Foods· June 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
T
Technological Properties of Inulin-Enriched Doughs and Breads, Influence on Short-Term Storage and Glycemic Response.
Michele Canale, Rosalia Sanfilippo, Maria Concetta Strano, Anna Rita Bavaro, Margherita Amenta, Maria Allegra

Foods· August 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
L
Lupin as Ingredient in Durum Wheat Breadmaking: Physicochemical Properties of Flour Blends and Bread Quality.
Alfio Spina, Carmine Summo, Nicolina Timpanaro, Michele Canale, Rosalia Sanfilippo, Maria Allegra

Foods· March 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
Artichoke Industrial Waste in Durum Wheat Bread: Effects of Two Different Preparation and Drying Methods of Flours and Evaluation of Quality Parameters during Short Storage.
Michele Canale, Rosalia Sanfilippo, Maria Concetta Strano, Margherita Amenta, Maria Allegra

Foods· September 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
S
Sicilian Rivet Wheat Landraces: Grain Characteristics and Technological Quality of Flour and Bread.
Alfio Spina, Paolo Guarnaccia, Michele Canale, Rosalia Sanfilippo, Michele Bizzini, Maria Allegra

Plants (Basel)· July 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Durum Wheat Bread with a Potentially High Health Value through the Addition of Durum Wheat Thin Bran or Barley Flour.
Donatella Bianca Maria Ficco, Michele Canale, Virgilio Giannone, Maria Concetta Strano, Maria Allegra

Plants (Basel)· January 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
W
Waste from Artichoke Processing Industry: Reuse in Bread-Making and Evaluation of the Physico-Chemical Characteristics of the Final Product.
Michele Canale, Alfio Spina, Carmine Summo, Maria Concetta Strano, Michele Bizzini, Maria Allegra

Plants (Basel)· December 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Physico-chemical and multielemental traits of anaerobic digestate from Mediterranean agro-industrial wastes and assessment as fertiliser for citrus nurseries.
Biagio Torrisi, Maria Allegra, Margherita Amenta, Fausto Gentile, Paolo Rapisarda

Waste Manag· July 2021

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
S
Screening of Durum Wheat ( L. subsp. (Desf.) Husn.) Italian Cultivars for Susceptibility to Fusarium Head Blight Incited by .
Gaetano Bentivenga, Alfio Spina, Karim Ammar, Maria Allegra, Santa Olga Cacciola

Plants (Basel)· December 2020

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Development of Durum Wheat Breads Low in Sodium Using a Natural Low-Sodium Sea Salt.
Elena Arena, Serena Muccilli, Agata Mazzaglia, Virgilio Giannone, Selina Brighina, Maria Allegra

Foods· June 2020

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
O
Organo-mineral fertilisers from glass-matrix and organic biomasses: a new way to release nutrients. A novel approach to fertilisation based on plant demand.
Alessandra Trinchera, Maria Allegra, Elvira Rea, Giancarlo Roccuzzo, Simona Rinaldi

J Sci Food Agric· October 2011

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis