Publications by authors named "Marie-Jose Vallier"

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Iron-induced peroxidation of trilinolein nano-emulsions under model gastric conditions and its inhibition by dietary phenolic antioxidants.
Marie-José Vallier, Carine Le Bourvellec, Olivier Dangles

Food Funct· October 2020

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Lipid protection by polyphenol-rich apple matrices is modulated by pH and pepsin in in vitro gastric digestion.
Gaëtan Boléa, Christian Ginies, Marie-José Vallier, Claire Dufour

Food Funct· July 2019

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Combined mass mapping and biochemical characterization of grape beta-glycosidase-enriched extract.
Jean-Emmanuel Sarry, Jérôme Grimplet, Nicolas Sommerer, Marie-José Vallier, Martine Pradal

Protein J· June 2008

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Beta-glucosidase from the grape native yeast Debaryomyces vanrijiae: purification, characterization, and its effect on monoterpene content of a Muscat grape juice.
Andrea Belancic, Ziya Gunata, Marie-Jose Vallier, Eduardo Agosin

J Agric Food Chem· February 2003

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