Publications by authors named "Maxsueli Machado"

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Evolution of pathogenic Escherichia coli harboring the transmissible locus of stress tolerance: from food sources to clinical environments.
Maxsueli Machado, Pedro Panzenhagen, Flávia Figueira Aburjaile, Bertram Brenig, Mateus Matiuzzi da Costa

Sci Rep· February 2025

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Unveiling the High Diversity of Clones and Antimicrobial Resistance Genes in Originating from ST10 across Different Ecological Niches.
Maxsueli Aparecida Moura Machado, Pedro Panzenhagen, Cesar Lázaro, Miguel Rojas, Eduardo Eustáquio de Souza Figueiredo

Antibiotics (Basel)· August 2024

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Ultrasound-Assisted Nanoemulsion Loaded with Optimized Antibacterial Essential Oil Blend: A New Approach against , , and Enteritidis in Trout () Fillets.
Luiz Torres Neto, Maria Lucia Guerra Monteiro, Bruno Dutra da Silva, Maxsueli Aparecida Moura Machado, Yhan da Silva Mutz

Foods· May 2024

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Biofilm-producing Escherichia coli O104:H4 overcomes bile salts toxicity by expressing virulence and resistance proteins.
Maxsueli Aparecida Moura Machado, Itziar Chapartegui-González, Vinicius Silva Castro, Eduardo Eustáquio de Souza Figueiredo, Carlos Adam Conte-Junior

Lett Appl Microbiol· April 2024

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Can Extraintestinal Pathogenic with Heat Resistance Profile Overcome Nonthermal Technologies?
Maxsueli Aparecida Moura Machado, Vinicius Silva Castro, Maria Lúcia Guerra Monteiro, Yago Alves de Aguiar Bernardo, Eduardo Eustáquio de Souza Figueiredo

Foodborne Pathog Dis· March 2024

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Optimizing the Antimicrobial Activity of Sodium Hypochlorite (NaClO) over Exposure Time for the Control of spp. In Vitro.
Nathaly Barros Nunes, Jaqueline Oliveira Dos Reis, Vinicius Silva Castro, Maxsueli Aparecida Moura Machado, Adelino da Cunha-Neto

Antibiotics (Basel)· January 2024

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Heat-resistant and biofilm-forming Escherichia coli in pasteurized milk from Brazil.
Maxsueli Aparecida Moura Machado, Vinicius Silva Castro, Adelino da Cunha-Neto, Deyse Christina Vallim, Rodrigo de Castro Lisbôa Pereira

Braz J Microbiol· June 2023

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Genomic features and heat resistance profiles of Escherichia coli isolated from Brazilian beef.
Maxsueli Aparecida Moura Machado, Vinicius Silva Castro, Adelino da Cunha Neto, Ricardo César Tavares Carvalho, Kim Stanford

J Appl Microbiol· January 2023

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An Optimization of Oregano, Thyme, and Lemongrass Essential Oil Blend to Simultaneous Inactivation of Relevant Foodborne Pathogens by Simplex-Centroid Mixture Design.
Luiz Torres Neto, Maria Lúcia Guerra Monteiro, Maxsueli Aparecida Moura Machado, Diego Galvan, Carlos Adam Conte Junior

Antibiotics (Basel)· November 2022

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Whole-Genome Sequencing Analyses of Heat-Resistant Escherichia coli Isolated from Brazilian Beef.
Maxsueli Aparecida Moura Machado, Vinicius Silva Castro, Ricardo César Tavares Carvalho, Eduardo Eustáquio de Souza Figueiredo, Carlos Adam Conte-Junior

Microbiol Resour Announc· August 2022

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