Publications by authors named "Merle Jacobs"

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Correlation between aflatoxin contamination and various USDA grade categories of shelled almonds.
Thomas B Whitaker, Andy Slate, Tim Birmingham, Julie Adams, Merle Jacobs

J AOAC Int· August 2010

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Prevalence and amounts of Salmonella found on raw California almonds.
Michelle D Danyluk, Thomas M Jones, Shirin J Abd, Frank Schlitt-Dittrich, Merle Jacobs

J Food Prot· April 2007

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Sampling almonds for aflatoxin, part I: estimation of uncertainty associated with sampling, sample preparation, and analysis.
Thomas B Whitaker, Andrew B Slate, Merle Jacobs, J Michael Hurley, Julie G Adams

J AOAC Int· November 2006

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