Publications by authors named "Philippe Raymond"

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Evaluation of Porcine Gastric Mucin-Based Method for Extraction of Noroviruses from Seaweed Salad.
Philippe Raymond, Sylvianne Paul, Roxanne Blain, Neda Nasheri

Viruses· September 2025

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Detection of Foodborne Viruses in Dates Using ISO 15216 Methodology.
Philippe Raymond, Roxanne Blain, Neda Nasheri

Viruses· January 2025

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Impact of Nanoparticle-Based TiO Surfaces on Norovirus Capsids and Genome Integrity.
Philippe Raymond, François St-Germain, Sylvianne Paul, Denise Chabot, Louise Deschênes

Foods· May 2024

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Impact of Capsid and Genomic Integrity Tests on Norovirus Extraction Recovery Rates.
Philippe Raymond, Sylvianne Paul, Rebecca A Guy

Foods· February 2023

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Detection and Sequencing of Multiple Human Norovirus Genotypes from Imported Frozen Raspberries Linked to Outbreaks in the Province of Quebec, Canada, in 2017.
Philippe Raymond, Sylvianne Paul, André Perron, Christian Bellehumeur, Émilie Larocque

Food Environ Virol· March 2022

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Study of the Antibacterial Potency of Electroactivated Solutions of Calcium Lactate and Calcium Ascorbate on ATCC 14579 Vegetative Cells.
Pierre Emerson Cayemitte, Natela Gerliani, Philippe Raymond, Mohammed Aider

ACS Omega· February 2022

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Study of the impacts of electro-activated solutions of calcium lactate, calcium ascorbate and their equimolar mixture combined with moderate heat treatments on the spores of Bacillus cereus ATCC 14579 under model conditions and in fresh salmon.
Pierre Emerson Cayemitte, Natela Gerliani, Philippe Raymond, Mohammed Aider

Int J Food Microbiol· November 2021

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Extraction of human noroviruses from leafy greens and fresh herbs using magnetic silica beads.
Philippe Raymond, Sylvianne Paul, André Perron, Louise Deschênes, Kenji Hara

Food Microbiol· October 2021

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Norovirus Extraction from Frozen Raspberries Using Magnetic Silica Beads.
Philippe Raymond, Sylvianne Paul, André Perron, Louise Deschênes

Food Environ Virol· June 2021

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Study of the Electro-Activation Process of Calcium Lactate, Calcium Ascorbate Solutions, and Their Equimolar Mixture: Assessment of Their Physicochemical Properties.
Pierre Emerson Cayemitte, Natela Gerliani, Philippe Raymond, Mohammed Aïder

ACS Omega· March 2021

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Porcine reproductive and respiratory syndrome virus (PRRSV) in pig meat.
Philippe Raymond, Christian Bellehumeur, Malliga Nagarajan, Diane Longtin, Alexandra Ferland

Can J Vet Res· July 2017

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Identification of Novel Zoonotic Activity of Bartonella spp., France.
Muriel Vayssier-Taussat, Sara Moutailler, Françoise Féménia, Philippe Raymond, Olivier Croce

Emerg Infect Dis· March 2016

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Both plant and bacterial nitrate reductases contribute to nitric oxide production in Medicago truncatula nitrogen-fixing nodules.
Faouzi Horchani, Marianne Prévot, Alexandre Boscari, Edouard Evangelisti, Eliane Meilhoc, Philippe Raymond

Plant Physiol· February 2011

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Detection and identification of multiple genetically modified events using DNA insert fingerprinting.
Philippe Raymond, Louis Gendron, Moustafa Khalf, Sylvianne Paul, Kim L Dibley

Anal Bioanal Chem· March 2010

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Prolonged root hypoxia induces ammonium accumulation and decreases the nutritional quality of tomato fruits.
Faouzi Horchani, Philippe Gallusci, Pierre Baldet, Cécile Cabasson, Mickaël Maucourt, Philippe Raymond

J Plant Physiol· September 2008

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Modifications in endopeptidase and 20S proteasome expression and activities in cadmium treated tomato (Solanum lycopersicum L.) plants.
Wahbi Djebali, Philippe Gallusci, Cécile Polge, Latifa Boulila, Nathalie Galtier, Philippe Raymond

Planta· February 2008

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A metabolic flux analysis to study the role of sucrose synthase in the regulation of the carbon partitioning in central metabolism in maize root tips.
Ana Paula Alonso, Philippe Raymond, Michel Hernould, Corinne Rondeau-Mouro, Albert de Graaf

Metab Eng· January 2008

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Substrate cycles in the central metabolism of maize root tips under hypoxia.
Ana Paula Alonso, Philippe Raymond, Dominique Rolin, Martine Dieuaide-Noubhani

Phytochemistry· November 2007

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Metabolic flux analysis: recent advances in carbon metabolism in plants.
Martine Dieuaide-Noubhani, Ana-Paula Alonso, Dominique Rolin, Wolfgang Eisenreich, Philippe Raymond

EXS· May 2007

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Development of a liquid chromatography-tandem mass spectrometry method using capillary liquid chromatography and nanoelectrospray ionization-quadrupole time-of-flight hybrid mass spectrometer for the detection of milk allergens.
Dorcas Weber, Philippe Raymond, Samuel Ben-Rejeb, Ben Lau

J Agric Food Chem· March 2006

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The occurrence of antibiotic resistance genes in Taq polymerases and a decontamination method applied to the detection of genetically modified crops.
André Perron, Philippe Raymond, Robin Simard

Biotechnol Lett· March 2006

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A new substrate cycle in plants. Evidence for a high glucose-phosphate-to-glucose turnover from in vivo steady-state and pulse-labeling experiments with [13C]glucose and [14C]glucose.
Ana Paula Alonso, Hélène Vigeolas, Philippe Raymond, Dominique Rolin, Martine Dieuaide-Noubhani

Plant Physiol· August 2005

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Identification of genetically modified potato (Solanum tuberosum) cultivars using event specific polymerase chain reaction.
Marie-José Côté, Allison J Meldrum, Philippe Raymond, Cheryl Dollard

J Agric Food Chem· August 2005

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Physiological, biochemical and molecular analysis of sugar-starvation responses in tomato roots.
Carine Devaux, Pierre Baldet, Jérome Joubès, Martine Dieuaide-Noubhani, Daniel Just, Philippe Raymond

J Exp Bot· April 2003

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In plants, 3-o-methylglucose is phosphorylated by hexokinase but not perceived as a sugar.
Sandra Cortès, Marina Gromova, Adeline Evrard, Claude Roby, Alain Heyraud, Philippe Raymond

Plant Physiol· February 2003

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