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Publications by authors named "Priit Pedastsaar"

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Three-year comparative study of polyphenol contents and antioxidant capacities in fruits of tomato (Lycopersicon esculentum Mill.) cultivars grown under organic and conventional conditions.
Dea Anton, Darja Matt, Priit Pedastsaar, Ingrid Bender, Renata Kazimierczak

J Agric Food Chemยท June 2014


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