Publications by authors named "Qiongping Hong"

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Characterization of flavor profile and microbial community dynamics in naturally fermented sour watermelon.
Lin Zhang, Dengcheng Li, Lijuan Zhou, Liping Zhu, Ruiqi Zhang, Qiongping Hong

Food Res Int· December 2025

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Acetobacter sp. improves the undesirable odors of fermented noni (Morinda citrifolia L.) juice.
Lin Zhang, Qiongping Hong, Chengfeng Yu, Ruimin Wang, Congfa Li

Food Chem· February 2023

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