Publications by authors named "Ramon Espinel"

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Local traditional foods contribute to diversity and species richness of rural women's diet in Ecuador.
Dolores Penafiel, Holger Cevallos-Valdiviezo, Ramón Espinel, Patrick Van Damme

Public Health Nutr· November 2019

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Barriers to Eating Traditional Foods Vary by Age Group in Ecuador With Biodiversity Loss as a Key Issue.
Daniela Penafiel, Celine Termote, Carl Lachat, Ramon Espinel, Patrick Kolsteren

J Nutr Educ Behav· April 2016

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A systematic review on the contributions of edible plant and animal biodiversity to human diets.
Daniela Penafiel, Carl Lachat, Ramon Espinel, Patrick Van Damme, Patrick Kolsteren

Ecohealth· September 2011

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