Publications by authors named "Richard D Mattes"

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The Effects of Increased Protein Intake on Fullness: A Meta-Analysis and Its Limitations.
Jaapna Dhillon, Bruce A Craig, Heather J Leidy, Akua F Amankwaah, Katherene Osei-Boadi Anguah, Ashley Jacobs, Blake L Jones, Joshua B Jones, Chelsey L Keeler, Christine E M Keller

June 2016

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The role of protein in weight loss and maintenance.
Heather J Leidy, Peter M Clifton, Arne Astrup, Thomas P Wycherley, Margriet S Westerterp-Plantenga, Natalie D Luscombe-Marsh, Stephen C Woods, Richard D Mattes

Am J Clin Nutr· June 2015

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Accumulating evidence supports a taste component for free fatty acids in humans.
Richard D Mattes

September 2011

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Higher protein intake preserves lean mass and satiety with weight loss in pre-obese and obese women.
Heather J Leidy, Nadine S Carnell, Richard D Mattes, Wayne W Campbell

Obesity (Silver Spring)· February 2007

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Ingestive Behavior and Precision Nutrition: Part of the Puzzle.
Annabel Biruete, Pius Sarfo Buobu, Robert V Considine, Erisa Met Hoxha, Heather A Eicher-Miller, Richard D Mattes

Adv Nutr· November 2025

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Tirzepatide on ingestive behavior in adults with overweight or obesity: a randomized 6-week phase 1 trial.
Corby K Martin, Owen T Carmichael, Susan Carnell, Robert V Considine, David A Kareken, Richard D Mattes

Nat Med· September 2025

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Effects of daily almond consumption on glycaemia in adults with elevated risk for diabetes: a randomised controlled trial.
Li-Chu Huang, Gregory C Henderson, Richard D Mattes

Br J Nutr· November 2024

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Sensory nutrition: lessons learned and opportunities.
Richard D Mattes

Obesity (Silver Spring)· August 2024

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Interindividual variability in appetitive sensations and relationships between appetitive sensations and energy intake.
Eunjin Cheon, Richard D Mattes

Int J Obes (Lond)· April 2024

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Perspective: A Research Roadmap about Ultra-Processed Foods and Human Health for the United States Food System: Proceedings from an Interdisciplinary, Multi-Stakeholder Workshop.
Lauren E O'Connor, Kelly A Higgins, Katarina Smiljanec, Robert Bergia, Andrew W Brown, Richard D Mattes

Adv Nutr· November 2023

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Ultraprocessed Foods and Obesity Risk: A Critical Review of Reported Mechanisms.
Vinicius M Valicente, Ching-Hsuan Peng, Kathryn N Pacheco, Luotao Lin, Elizabeth I Kielb, Richard D Mattes

Adv Nutr· July 2023

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Effect of almond consumption on insulin sensitivity and serum lipids among Asian Indian adults with overweight and obesity- A randomized controlled trial.
Rajagopal Gayathri, Kuzhandhaivelu Abirami, Natarajan Kalpana, Valangaiman Sriram Manasa, Vasudevan Sudha, Richard D Mattes

Front Nutr· January 2023

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Frequency of Eating in the US Population: A Narrative Review of the 2020 Dietary Guidelines Advisory Committee Report.
Regan L Bailey, Heather J Leidy, Richard D Mattes, Steven B Heymsfield, Carol J Boushey

Curr Dev Nutr· September 2022

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Valuing the Diversity of Research Methods to Advance Nutrition Science.
Richard D Mattes, Sylvia B Rowe, Sarah D Ohlhorst, Andrew W Brown, Daniel J Hoffman

Adv Nutr· August 2022

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Almond consumption decreases android fat mass percentage in adults with high android subcutaneous adiposity but does not change HbA1c in a randomised controlled trial.
Stephanie R Hunter, Robert V Considine, Richard D Mattes

Br J Nutr· March 2022

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Systematic Review and Meta-Analysis on the Effect of Portion Size and Ingestive Frequency on Energy Intake and Body Weight among Adults in Randomized Controlled Feeding Trials.
Kelly A Higgins, Joshua L Hudson, Anna M R Hayes, Ethan Braun, Eunjin Cheon, Richard D Mattes

Adv Nutr· February 2022

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No apparent effects of a viscous, superabsorbent hydrogel on appetite, energy intake, or fecal excretion in overweight adults.
Evan J Reister, Richard D Mattes

Physiol Behav· January 2022

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Finding the Sweet Spot: Measurement, Modification, and Application of Sweet Hedonics in Humans.
Eunjin Cheon, Evan J Reister, Stephanie R Hunter, Richard D Mattes

Adv Nutr· December 2021

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Effects of Concord grape juice flavor intensity and phenolic compound content on glycemia, appetite and cognitive function in adults with excess body weight: a randomized double-blind crossover trial.
Olívia G L Coelho, Rita de Cássia G Alfenas, Hawi Debelo, JoLynne D Wightman, Mario G Ferruzzi, Richard D Mattes

Food Funct· November 2021

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Proposed reductions in limits on added sugar and alcohol for the new dietary guidelines: our perspective.
Elizabeth J Mayer-Davis, Timothy S Naimi, Richard D Mattes

Am J Clin Nutr· August 2021

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Evaluation of Dietary Patterns and All-Cause Mortality: A Systematic Review.
Laural K English, Jamy D Ard, Regan L Bailey, Marlana Bates, Lydia A Bazzano, Richard D Mattes

JAMA Netw Open· August 2021

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Perspective: Measuring Sweetness in Foods, Beverages, and Diets: Toward Understanding the Role of Sweetness in Health.
Paula R Trumbo, Katherine M Appleton, Kees de Graaf, John E Hayes, David J Baer, Richard D Mattes

Adv Nutr· March 2021

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Perspective: US Documentation and Regulation of Human Nutrition Randomized Controlled Trials.
Connie M Weaver, Naomi K Fukagawa, DeAnn Liska, Richard D Mattes, Gregory Matuszek

Adv Nutr· February 2021

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NIH Workshop Report: sensory nutrition and disease.
Danielle R Reed, Amber L Alhadeff, Gary K Beauchamp, Nirupa Chaudhari, Valerie B Duffy, Richard D Mattes

Am J Clin Nutr· January 2021

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Perceptual Quality of Nonesterified Fatty Acids Varies with Fatty Acid Chain Length.
Eunjin Cheon, Richard D Mattes

Chem Senses· January 2021

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Examination of different definitions of snacking frequency and associations with weight status among U.S. adults.
Alexandra E Cowan, Kelly A Higgins, Jennifer O Fisher, Gina L Tripicchio, Richard D Mattes

PLoS One· September 2020

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Strengthening federal nutrition research: request for stakeholder input.
Richard D Mattes, Sarah D Ohlhorst

Am J Clin Nutr· September 2020

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Low Calorie Sweeteners Differ in Their Physiological Effects in Humans.
Stephanie R Hunter, Evan J Reister, Eunjin Cheon, Richard D Mattes

Nutrients· November 2019

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A randomized controlled trial contrasting the effects of 4 low-calorie sweeteners and sucrose on body weight in adults with overweight or obesity.
Kelly A Higgins, Richard D Mattes

Am J Clin Nutr· May 2019

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