Publications by authors named "Roberto Rubattu"

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The effects of thermal conditions and canopy density on Posidonia oceanica seedlings: implications for future seagrass restoration.
Patrizia Stipcich, Arianna Pansini, Roberto Rubattu, Giulia Ceccherelli

Mar Environ Res· June 2025

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The Use of Grape By-Products as a Feed Additive Enhances the Oxidative Stability of Rabbit Meat.
Silvia Carta, Riccardo Chessa, Roberto Rubattu, Anna Nudda, Gianni Battacone

Vet Sci· February 2025

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