Publications by authors named "Ron Hoogenboom"

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Guidance on the characterisation of microorganisms in support of the risk assessment of products used in the food chain.

EFSA J· November 2025

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Updated consumer risk assessment of fluoride in food and drinking water including the contribution from other sources of oral exposure.

EFSA J· July 2025

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Congener-specific transfer modelling of dioxins and dioxin-like PCBs in free-ranging cattle grazing in the Dutch floodplains.
Jordi Minnema, Sylvia Notenboom, Joost Westerhout, Ron L A P Hoogenboom, Suzanne Jeurissen

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· May 2025

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Large scale study on PFASs levels in fruits, vegetables and soil from allotments and gardens contaminated by atmospheric deposition from a Dutch fluorochemical production plant.
Tessa Pancras, Elisabeth van Bentum, Leontien de Pagter, Maarten van Hoef, Ron Hoogenboom

Chemosphere· November 2024

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Development and Application of a Liquid Chromatography-Tandem Mass Spectrometry Method for the Analysis of 20 Perfluoroalkyl Substances in Fruit and Vegetables at Sub-Parts-per-Trillion Levels.
Ruben Kause, Stefan van Leeuwen, Kerstin Krätschmer, Bob van Dooren, Rens Keppels, L Ron A P Hoogenboom

J Agric Food Chem· August 2024

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Plant-based food contact materials: presence of hazardous substances.
Krista Bouma, Dita Kalsbeek-van Wijk, Lodewijk Steendam, Dick T H M Sijm, Theo de Rijk, Ron Hoogenboom

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· July 2024

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Determination of immunotoxic potencies of a series of perfluoralkylsubstances (PFASs) in human Namalwa B lymphocyte and human Jurkat T lymphocyte cells.
Aafke W F Janssen, Wendy Jansen Holleboom, Deborah Rijkers, Jochem Louisse, Sjoerdtje A Hoekstra, Ron L A P Hoogenboom

Front Toxicol· March 2024

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The 2022 world health organization reevaluation of human and mammalian toxic equivalency factors for polychlorinated dioxins, dibenzofurans and biphenyls.
Michael DeVito, Bas Bokkers, Majorie B M van Duursen, Karin van Ede, Mark Feeley, Ron Hoogenboom

Regul Toxicol Pharmacol· January 2024

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Update of the risk assessment of polybrominated diphenyl ethers (PBDEs) in food.

EFSA J· January 2024

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Occurrence and associated health risks of pyrrolizidine alkaloids in supplements marketed in Ghana for improved sexual performance.
Felicia Akuamoa, Patrick P J Mulder, Toine F H Bovee, Ivonne M C M Rietjens, Ron L A P Hoogenboom

Food Addit Contam Part B Surveill· September 2023

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PFASs: What can we learn from the European Human Biomonitoring Initiative HBM4EU.
Maria Uhl, Greet Schoeters, Eva Govarts, Wieneke Bil, Tony Fletcher, Ron Hoogenboom

Int J Hyg Environ Health· May 2023

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Determination of in vitro hepatotoxic potencies of a series of perfluoroalkyl substances (PFASs) based on gene expression changes in HepaRG liver cells.
Jochem Louisse, Styliani Fragki, Deborah Rijkers, Aafke Janssen, Bas van Dijk, Ron Hoogenboom

Arch Toxicol· April 2023

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Risk assessment of nitrosamines in food.

EFSA J· March 2023

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A congener-specific modelling approach for the transfer of polychlorinated dibenzo-p-dioxins and dibenzofurans and dioxin-like polychlorinated biphenyls from feed to eggs of laying hens.
Sylvia Notenboom, Ans Punt, Rudolf Hoogenveen, Marco J Zeilmaker, Ron L A P Hoogenboom

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· January 2023

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Perfluoroalkyl substances (PFASs) decrease the expression of recombination-activating genes (RAG1 and RAG2) in human B lymphoma Namalwa cells.
Aafke W F Janssen, Jochem Louisse, Deborah Rijkers, Nicole E T Pinckaers, Sjoerdtje A Hoekstra, Ron L A P Hoogenboom

Arch Toxicol· November 2022

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Toxicokinetic Modeling of the Transfer of Non-Dioxin-like Polychlorinated Biphenyls (ndl-PCBs) from Feed and Soil into Laying Hens and Their Eggs.
Daria Savvateeva, Britta Ohlhoff, Ron L A P Hoogenboom, Robert Pieper, Jorge Numata

J Agric Food Chem· October 2022

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Presence and risks of polycyclic aromatic hydrocarbons, dioxins and dioxin-like PCBs in dietary plant supplements as elucidated by a combined DR CALUX bioassay and GC-HRMS based approach.
Felicia Akuamoa, Ron L A P Hoogenboom, Yoran Weide, Guido van der Weg, Ivonne M C M Rietjens

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· September 2022

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New insights into the transfer and accumulation of dioxins and dioxin-like PCBs in the food web of farmed Chinese mitten crabs: A typical case from the Yangtze River area.
Qinxiong Rao, Xianli Wang, Qicai Zhang, Ron Hoogenboom, Huaxi Li

J Hazard Mater· August 2022

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Identification of phosphodiesterase type-5 (PDE-5) inhibitors in herbal supplements using a tiered approach and associated consumer risk.
Felicia Akuamoa, Toine F H Bovee, Ruud van Dam, Lilian Maro, Sebastiaan Wesseling, Ron L A P Hoogenboom

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· June 2022

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In vitro metabolism of lidocaine in subcellular post-mitochondrial fractions and precision cut slices from cattle liver.
Ans Punt, Leonie Lautz, Geert Stoopen, Nicole Pinckaers, Deborah Rijkers, Ron Hoogenboom

Toxicol In Vitro· October 2021

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PDE-5 inhibitors in selected herbal supplements from the Ghanaian market for better erectile function as tested by a bioassay.
Felicia Akuamoa, Ron L A P Hoogenboom, Astrid Hamers, Ivonne M C M Rietjens, Toine F H Bovee

Toxicol In Vitro· June 2021

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Systemic PFOS and PFOA exposure and disturbed lipid homeostasis in humans: what do we know and what not?
Styliani Fragki, Hubert Dirven, Tony Fletcher, Bettina Grasl-Kraupp, Kristine Bjerve Gützkow, Ron Hoogenboom

Crit Rev Toxicol· February 2021

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High levels of dioxins and PCBs in meat, fat and livers of free ranging pigs, goats, sheep and cows from the island of Curaçao.
Ron L A P Hoogenboom, Guillaume Ten Dam, Stefan P J van Leeuwen, Harry van Egmond, Jennyfer Nicolina

Chemosphere· January 2021

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Congener patterns of polychlorinated dibenzo-p-dioxins, dibenzofurans and biphenyls as a useful aid to source identification during a contamination incident in the food chain.
Ron L A P Hoogenboom, Rainer Malisch, Stefan P J van Leeuwen, Huig Vanderperren, Helge Hove

Sci Total Environ· December 2020

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Transfer of pyrrolizidine alkaloids from ragwort, common groundsel and viper's bugloss to milk from dairy cows.
Patrick P J Mulder, Mirjam D Klijnstra, Roselinde M A Goselink, Ad M van Vuuren, John W Cone, Ron L A P Hoogenboom

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· November 2020

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