Publications by authors named "Ruiwei Xie"

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Exploring the roles of excess amino acids, creatine, creatinine, and glucose in the formation of heterocyclic aromatic amines by UPLC-MS/MS.
Haolin Zhang, Xiaomei Lv, Weiming Su, Bing-Huei Chen, Yu-Wen Lai, Ruiwei Xie

Food Chem· July 2024

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A systematic study on the chemical model of polycyclic aromatic hydrocarbons formation from nutrients (glucose, amino acids, fatty acids) in food.
Qiuyi Lin, Haolin Zhang, Xiaomei Lv, Ruiwei Xie, Bing-Huei Chen

Food Chem· July 2024

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Thermal degradation of (2R, 3R)-dihydromyricetin in neutral aqueous solution at 100 ℃.
Haolin Zhang, Shiye Lin, Ruiwei Xie, Weizhi Zhong, Hui Wang

Food Chem· March 2024

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The evaluation of catechins reducing heterocyclic aromatic amine formation: Structure-activity relationship and mechanism speculation.
Ruiwei Xie, Haolin Zhang, Xiaomei Lv, Qiuyi Lin, Bing-Huei Chen

Curr Res Food Sci· March 2024

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Target area distillation and section attention segmentation network for accurate 3D medical image segmentation.
Ruiwei Xie, Dan Pan, An Zeng, Xiaowei Xu, Tianchen Wang

Health Inf Sci Syst· December 2023

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