Publications by authors named "S Panzani"

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Comparative Evaluation of Traditional and Controlled Drying Methods of Chestnuts ( Mill.): Impact on the Chemical Composition, Aromatic, and Sensory Profile of Flour.
Sofia Panzani, Francesca Venturi, Alessandro Bianchi, Pierina Díaz-Guerrero, Ylenia Pieracci

Foods· May 2025

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"Pepper": Different Spices, One Name-Analysis of Sensory and Biological Aspects.
Pierina Díaz-Guerrero, Sofia Panzani, Chiara Sanmartin, Chiara Muntoni, Isabella Taglieri

Molecules· April 2025

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Do changes in Lactuca sativa metabolic performance, induced by mycorrhizal symbionts and leaf UV-B irradiation, play a role towards tolerance to a polyphagous insect pest?
Marco Santin, Valeria Zeni, Arianna Grassi, Renato Ricciardi, Ylenia Pieracci, Sofia Panzani

Environ Sci Pollut Res Int· April 2023

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Endothelin 1 in healthy foals and in foals affected by neonatal diseases.
A Giordano, C Castagnetti, S Panzani, S Paltrinieri, F Freccero

Theriogenology· September 2015

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Blood analysis in newborn donkeys: hematology, biochemistry, and blood gases analysis.
M C Veronesi, A Gloria, S Panzani, M P Sfirro, A Carluccio

Theriogenology· July 2014

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