Publications by authors named "Sandra Rivero"

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Ecological Packaging: Reuse and Recycling of Rosehip Waste to Obtain Biobased Multilayer Starch-Based Material and PLA for Food Trays.
Yuliana Monroy, Florencia Versino, Maria Alejandra García, Sandra Rivero

Foods· May 2025

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Dimethyl fumarate modulates the regulatory T cell response in the mesenteric lymph nodes of mice with experimental autoimmune encephalomyelitis.
Amanda D R Lima, Breno B Ferrari, Fernando Pradella, Rodrigo M Carvalho, Sandra L S Rivero

Front Immunol· May 2024

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Liquid and Pressure-Sensitive Adhesives Based on Cassava Starch and Gelatin Capsule Residue: Green Alternatives for the Packaging Industry.
Yuliana Monroy, Sandra Rivero, María Alejandra García

Foods· October 2023

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Nanofiber mats functionalized with Mentha piperita essential oil stabilized in a chitosan-based emulsion designed via an electrospinning technique.
Javier Lamarra, Sandra Rivero, Adriana Pinotti, Daniel Lopez

Int J Biol Macromol· September 2023

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Tailor-made starch-based adhesives chemically modified with NaOH:urea and their applications on a cellulosic substrate.
Yuliana Monroy, M Fernanda Hamet, Sandra Rivero, María A García

Int J Biol Macromol· August 2023

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Sustainable and Bio-Based Food Packaging: A Review on Past and Current Design Innovations.
Florencia Versino, Florencia Ortega, Yuliana Monroy, Sandra Rivero, Olivia Valeria López

Foods· March 2023

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Sustainable panels based on starch bioadhesives: An insight into structural and tribological performance.
Yuliana Monroy, Pablo Seré, Sandra Rivero, María Alejandra García

Int J Biol Macromol· April 2020

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Chitosan-based nanocomposite matrices: Development and characterization.
Diego Alejandro Marín-Silva, Sandra Rivero, Adriana Pinotti

Int J Biol Macromol· February 2019

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Microstructural Behaviors of Matrices Based on Polylactic Acid and Polyhydroxyalkanoates.
Juan Carlos Alzate Marin, Sandra Rivero, Adriana Pinotti, Alejandro Caravelli, Noemí Elisabet Zaritzky

J Agric Food Chem· September 2018

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Microstructural and techno-functional properties of cassava starch modified by ultrasound.
Yuliana Monroy, Sandra Rivero, María A García

Ultrason Sonochem· April 2018

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Behavioral recovery in disorders of consciousness: a prospective study with the Spanish version of the Coma Recovery Scale-Revised.
Enrique Noé, José Olaya, M Dolores Navarro, Paloma Noguera, Carolina Colomer, Sandra Rivero

Arch Phys Med Rehabil· March 2012

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Heat treatment to modify the structural and physical properties of chitosan-based films.
Sandra Rivero, Maria A García, Adriana Pinotti

J Agric Food Chem· January 2012

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