Publications by authors named "Sandro Conticelli"

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Magmatic underplating and crustal intrusions accommodate extension during Red Sea continental rifting.
Alessio Sanfilippo, Marco Ligi, Riccardo Avanzinelli, Valentin Basch, Alessandro Bragagni, Sandro Conticelli

Nat Commun· July 2025

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Quartz-bearing rhyolitic melts in the Earth's mantle.
Luigi Dallai, Gianluca Bianchini, Riccardo Avanzinelli, Etienne Deloule, Claudio Natali, Sandro Conticelli

Nat Commun· December 2022

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A heterogeneous subcontinental mantle under the African-Arabian Plate boundary revealed by boron and radiogenic isotopes.
Samuele Agostini, Paolo Di Giuseppe, Piero Manetti, Carlo Doglioni, Sandro Conticelli

Sci Rep· May 2021

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Heavy oxygen recycled into the lithospheric mantle.
Luigi Dallai, Gianluca Bianchini, Riccardo Avanzinelli, Claudio Natali, Sandro Conticelli

Sci Rep· June 2019

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Sr/Sr isotopes in grapes of different cultivars: A geochemical tool for geographic traceability of agriculture products.
Ines Tescione, Sara Marchionni, Martina Casalini, Nadia Vignozzi, Massimo Mattei, Sandro Conticelli

Food Chem· August 2018

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Tracing the Sr/Sr from rocks and soils to vine and wine: An experimental study on geologic and pedologic characterisation of vineyards using radiogenic isotope of heavy elements.
Eleonora Braschi, Sara Marchionni, Simone Priori, Martina Casalini, Simone Tommasini, Sandro Conticelli

Sci Total Environ· July 2018

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From vine to wine: Data on Sr/Sr from rocks and soils as a geologic and pedologic characterisation of vineyards.
Eleonora Braschi, Sara Marchionni, Simone Priori, Martina Casalini, Simone Tommasini, Sandro Conticelli

Data Brief· June 2018

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High-Precision In Situ Sr/Sr Analyses through Microsampling on Solid Samples: Applications to Earth and Life Sciences.
Sara Di Salvo, Eleonora Braschi, Martina Casalini, Sara Marchionni, Teresa Adani, Sandro Conticelli

J Anal Methods Chem· April 2018

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Conservation of (87)Sr/(86)Sr isotopic ratios during the winemaking processes of 'Red' wines to validate their use as geographic tracer.
Sara Marchionni, Antonella Buccianti, Andrea Bollati, Eleonora Braschi, Francesca Cifelli, Sandro Conticelli

Food Chem· January 2016

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High-precision 87Sr/86Sr analyses in wines and their use as a geological fingerprint for tracing geographic provenance.
Sara Marchionni, Eleonora Braschi, Simone Tommasini, Andrea Bollati, Francesca Cifelli, Sandro Conticelli

J Agric Food Chem· July 2013

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