Publications by authors named "Simona Ratti"

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Reformulating Couscous with Sprouted Buckwheat: Physico-Chemical Properties and Sensory Characteristics Assessed by E-Senses.
Gabriella Giovanelli, Andrea Bresciani, Simona Benedetti, Giulia Chiodaroli, Simona Ratti, Susanna Buratti

Foods· September 2023

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Silkworm pupae derivatives as source of high value protein intended for pasta fortification.
Laura Piazza, Simona Ratti, Francesca Girotto, Silvia Cappellozza

J Food Sci· January 2023

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Time lapse synchrotron IR chemical imaging for observing the acclimation of a single algal cell to CO treatment.
Ghazal Azarfar, Ebrahim Aboualizadeh, Simona Ratti, Camilla Olivieri, Alessandra Norici

Sci Rep· June 2021

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A modified mid-level data fusion approach on electronic nose and FT-NIR data for evaluating the effect of different storage conditions on rice germ shelf life.
Cristina Malegori, Susanna Buratti, Simona Benedetti, Paolo Oliveri, Simona Ratti

Talanta· January 2020

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A tale of two eras: Phytoplankton composition influenced by oceanic paleochemistry.
Mario Giordano, Camilla Olivieri, Simona Ratti, Alessandra Norici, John A Raven

Geobiology· September 2018

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Estimating and correcting interference fringes in infrared spectra in infrared hyperspectral imaging.
Ghazal Azarfar, Ebrahim Aboualizadeh, Nicholas M Walter, Simona Ratti, Camilla Olivieri

Analyst· September 2018

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Shelf life extension of whole-wheat breadsticks: Formulation and packaging strategies.
Cristina Alamprese, Carola Cappa, Simona Ratti, Sara Limbo, Marco Signorelli

Food Chem· September 2017

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Grazers and phytoplankton growth in the oceans: an experimental and evolutionary perspective.
Simona Ratti, Andrew H Knoll, Mario Giordano

PLoS One· August 2014

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ECOLOGICAL AND EVOLUTIONARY IMPLICATIONS OF CARBON ALLOCATION IN MARINE PHYTOPLANKTON AS A FUNCTION OF NITROGEN AVAILABILITY: A FOURIER TRANSFORM INFRARED SPECTROSCOPY APPROACH(1).
Matteo Palmucci, Simona Ratti, Mario Giordano

J Phycol· April 2011

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Influence of genetic and environmental factors on selected nutritional traits of Triticum monococcum.
Alyssa Hidalgo, Andrea Brandolini, Simona Ratti

J Agric Food Chem· July 2009

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