Publications by authors named "Simoni Symeou"

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The Dietary Inclusion of Ensiled Olive Cake Increases Unsaturated Lipids in Milk and Alters the Expression of Lipogenic Genes in Mammary and Adipose Tissue in Goats.
Marina C Neofytou, Ariadne-Loukia Hager-Theodorides, Eleni Sfakianaki, Panagiotis Simitzis, Simoni Symeou

Animals (Basel)· November 2023

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Short-term forage substitution with ensiled olive cake increases beneficial milk fatty acids in lactating cows.
Marina C Neofytou, Despoina Miltiadou, Simoni Symeou, Dionysis Sparaggis, Ouranios Tzamaloukas

Trop Anim Health Prod· April 2021

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and polymorphisms affect the fatty acid profile of Chios sheep milk.
Simoni Symeou, Ouranios Tzamaloukas, Georgios Banos, Despoina Miltiadou

J Dairy Res· February 2020

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