Publications by authors named "Stephane Delpech"

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Impact of harvest maturity on the aroma characteristics and chemistry of Cascade hops used for dry-hopping.
Scott Lafontaine, Scott Varnum, Aurélie Roland, Stéphane Delpech, Laurent Dagan

Food Chem· April 2019

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Revisiting the evaluation strategy of varietal thiol biogenesis.
Hugo Bonnaffoux, Stéphane Delpech, Emmanuelle Rémond, Rémi Schneider, Aurélie Roland

Food Chem· December 2018

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First identification and quantification of S-3-(hexan-1-ol)-γ-glutamyl-cysteine in grape must as a potential thiol precursor, using UPLC-MS/MS analysis and stable isotope dilution assay.
Hugo Bonnaffoux, Aurélie Roland, Emmanuelle Rémond, Stéphane Delpech, Rémi Schneider

Food Chem· December 2017

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Innovative analysis of 3-mercaptohexan-1-ol, 3-mercaptohexylacetate and their corresponding disulfides in wine by stable isotope dilution assay and nano-liquid chromatography tandem mass spectrometry.
Aurélie Roland, Stéphane Delpech, Laurent Dagan, Marie-Agnès Ducasse, Florine Cavelier

J Chromatogr A· October 2016

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