Publications by authors named "Sun Hur"

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FoxP3 forms a head-to-head dimer in vivo and stabilizes its multimerization on adjacent microsatellites.
Fangwei Leng, Ryan Clark, Wenxiang Zhang, Thibault Viennet, Cuidie Wang, Sun Hur

Cell Rep· November 2025

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Exploring the bioactive potential of edible insects for a sustainable future.
Hye Won Lee, Ho Gun Jang, Dong Bin Kim, Hyo Jin Lee, Jin Hong Park, Sun Jin Hur

Crit Rev Food Sci Nutr· September 2025

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FoxP3 forms a head-to-head dimer in vivo and stabilizes its multimerization on adjacent microsatellites.
Fangwei Leng, Ryan Clark, Wenxiang Zhang, Thibault Viennet, Haribabu Arthanari, Sun Hur

bioRxiv· September 2025

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Up-to-Date Research on the Composition of Blood Slaughterhouse By-Products Derived FBS Substitutes and Their Applicability to Animal Cell Culture.
Da Young Lee, Yeongwoo Choi, Dahee Han, Jinmo Park, Jin Soo Kim, Sun Jin Hur

J Food Sci· August 2025

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Factors influencing conjugated linoleic acid content of dairy products: challenges and strategies.
Yujin Jang, Arxel G Elnar, Sun Jin Hur, Geun-Bae Kim

Crit Rev Food Sci Nutr· July 2025

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Comparative Analysis of the Nutritional and Sensory Profiles of Commercial Processed Meat Products Made from Beef and Plant-Based Protein.
Soomin Oh, Da Young Lee, Dongwook Kim, Yousung Jung, Sun Jin Hur

Nutrients· May 2025

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Ultrastable and versatile multimeric ensembles of FoxP3 on microsatellites.
Fangwei Leng, Raquel Merino-Urteaga, Xi Wang, Wenxiang Zhang, Taekjip Ha, Sun Hur

Mol Cell· April 2025

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Crusting-fabricated soy protein-based scaffolds yield three-dimensional muscle tissues for cultured chicken meat production.
Ermie Jr Mariano, Da Young Lee, Yeongwoo Choi, Jinmo Park, Dahee Han, Sun Jin Hur

J Food Sci· April 2025

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PACT prevents aberrant activation of PKR by endogenous dsRNA without sequestration.
Sadeem Ahmad, Tao Zou, Jihee Hwang, Linlin Zhao, Xi Wang, Sun Hur

Nat Commun· April 2025

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Glycyrrhiza uralensis crude water extract and licochalcone A and B to enhance chicken muscle satellite cell differentiation for cultured meat production.
Eun Ju Lee, Sibhghatulla Shaikh, Jin Hee Lee, Sun Jin Hur, Inho Choi

Sci Rep· April 2025

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The Role of Insulin in the Proliferation and Differentiation of Bovine Muscle Satellite (Stem) Cells for Cultured Meat Production.
Eun Ju Lee, Sibhghatulla Shaikh, Syed Sayeed Ahmad, Jeong Ho Lim, Ananda Baral, Sun Jin Hur

Int J Mol Sci· April 2025

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A review on the characterization of edible scaffolds for cultured meat: Physical, chemical, biocompatibility, and food safety evaluation methods.
Ermie Mariano, Da Young Lee, Juhyun Lee, Yeongwoo Choi, Jinmo Park, Sun Jin Hur

Food Chem· March 2025

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The L-Ascorbic Acid Increases Proliferation and Differentiation of Yanbian Cattle Skeletal Muscle Satellite Cells by Activating the Akt/mTOR/P70S6K Signaling Pathway.
Huaina Jin, Qiang Li, Lin Tang, Sajida Naseem, Sungkwon Park, Sun Jin Hur

Food Sci Anim Resour· March 2025

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The Effects of Laxogenin and 5-Alpha-hydroxy-laxogenin on Myotube Formation and Maturation During Cultured Meat Production.
Jeong Ho Lim, Syed Sayeed Ahmad, Ye Chan Hwang, Ananda Baral, Sun Jin Hur

Int J Mol Sci· January 2025

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Cell-Based Meat Safety and Regulatory Approaches: A Comprehensive Review.
Allah Bakhsh, Bosung Kim, Ismail Ishamri, Seongho Choi, Xiangzi Li, Sun Jin Hur

Food Sci Anim Resour· January 2025

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Cutting-Edge Technologies of Meat Analogs: A Review.
Seung Yun Lee, Da Young Lee, Ermie Mariano, Jinmo Park, Dahee Han, Sun Jin Hur

Food Sci Anim Resour· January 2025

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Environmental Impact of Meat Protein Substitutes: A Mini-Review.
Da Young Lee, Ermie Mariano, Yeongwoo Choi, Jin Mo Park, Dahee Han, Sun Jin Hur

Food Sci Anim Resour· January 2025

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An Investigation of the Status of Commercial Meat Analogs and Their Ingredients: Worldwide and South Korea.
Da Young Lee, Jin Soo Kim, Jinmo Park, Dahee Han, Yeongwoo Choi, Sun Jin Hur

Food Sci Anim Resour· January 2025

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Future perspectives: Current trends and controversies of meat alternatives classified as ultra-processed foods.
Seung Yun Lee, Da Young Lee, Sun Jin Hur

J Food Sci· November 2024

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Study on the feasibility of using livestock blood as a fetal bovine serum substitute for cultured meat.
Da Young Lee, Seung Yun Lee, Seung Hyeon Yun, Yeongwoo Choi, Dahee Han, Sun Jin Hur

J Food Sci· November 2024

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Market Status of Meat Analogs and Their Impact on Livestock Industries.
Da Young Lee, Colin Venter, Yeongwoo Choi, Jin Mo Park, Dahee Han, Sun Jin Hur

Food Sci Anim Resour· November 2024

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Effects of simultaneous intake of dietary fermented foods and processed meat products on the risk of colorectal cancer.
Da Young Lee, Seung Yun Lee, Jae Won Jeong, Jae Hyeon Kim, Seung Hyeon Yun, Sun Jin Hur

Food Sci Nutr· November 2024

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Effect of glucose and lysine supplementation on myogenic and adipogenic gene expression in muscle satellite cells isolated from Hanwoo with different genotypes of PLAG1: Implications for cell-based food production.
Hyojin Kim, Sungkwon Park, Bosung Kim, Minji Kim, Tae Hyung Lee, Sun Jin Hur

Curr Res Food Sci· October 2024

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Mechanism for controlled assembly of transcriptional condensates by Aire.
Yu-San Huoh, Qianxia Zhang, Ricarda Törner, Sylvan C Baca, Haribabu Arthanari, Sun Hur

Nat Immunol· September 2024

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Comparative study on the bioavailability of peptide extracts from Jeju black pigs and three-way crossbred pigs.
Jae Won Jeong, Ermie Mariano, Da Young Lee, Seung Yun Lee, Jae Hyeon Kim, Sun Jin Hur

J Anim Sci Technol· September 2024

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