Publications by authors named "Thomas MacCalman"

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Comparative sedimentation equilibrium analysis of two IgG1 glycoforms: IgGCri and IgGWid.
Khalil Abu Hammad, Vlad Dinu, Thomas E MacCalman, Jacob Pattem, Margaret Goodall

Eur Biophys J· July 2023

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Atypical phase behaviour of quinoa protein isolate in mixture with maltodextrin.
Marina Campos Assumpção de Amarante, Thomas MacCalman, Stephen E Harding, Fotis Spyropoulos, Sally Gras

Food Res Int· December 2022

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Probing the effect of aroma compounds on the hydrodynamic properties of mucin glycoproteins.
Vlad Dinu, Thomas MacCalman, Ni Yang, Gary G Adams, Gleb E Yakubov

Eur Biophys J· December 2020

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Hydrodynamic Compatibility of Hyaluronic Acid and Tamarind Seed Polysaccharide as Ocular Mucin Supplements.
Taewoo Chun, Thomas MacCalman, Vlad Dinu, Sara Ottino Mary K Phillips-Jones, Stephen E Harding

Polymers (Basel)· October 2020

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Glycoconjugate vaccines: some observations on carrier and production methods.
Thomas E MacCalman, Mary K Phillips-Jones, Stephen E Harding

Biotechnol Genet Eng Rev· October 2019

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Submaxillary Mucin: its Effect on Aroma Release from Acidic Drinks and New Insight into the Effect of Aroma Compounds on its Macromolecular Integrity.
Vlad Dinu, Richard B Gillis, Thomas MacCalman, Mui Lim, Gary G Adams

Food Biophys· April 2019

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