Publications by authors named "Tyler Murley"

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A comparison of fatty acid and sensory profiles of raw and roasted pecan cultivars.
Tyler Murley, Brendan Kelly, Jayashan Adhikari, William Reid, Kadri Koppel

J Food Sci· September 2020

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The Influence of Colorants, Flavorants and Product Identity on Perceptions of Naturalness.
Tyler Murley, Edgar Chambers

Foods· August 2019

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