Publications by authors named "Weimin Meng"

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Effect of Lactiplantibacillus plantarum MX14 and Pichia membranifaciens PY33 co-fermentation on quality characteristics of red sour soup.
Pengfei Zhang, Miao Hu, Weimin Meng, Jiao Wang, Zifan Yuan

Food Chem· November 2025

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Identifying Sex-Specific Sub-phenotypes of Alzheimer's Disease Progression Using Longitudinal Electronic Health Records.
Weimin Meng, Qiang Yang, Jie Xu, Yu Huang, Cankun Wang

medRxiv· August 2025

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Type 2 Diabetes Subtyping via Phenotype and Genotype Co-Learning.
Ziyang Zhang, Lily Wang, Weimin Meng, Chang Liu, Hui Shao

Stud Health Technol Inform· August 2025

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Microbial community structure analysis and screening of dominant strains in Guizhou white sour soup: enhancing safety, improving flavor, and shortening fermentation cycle.
Pengfei Zhang, Miao Hu, Weimin Meng, Jiao Wang, Zifan Yuan

Food Chem X· August 2025

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Transformation effects of Bacillus subtilis BSNK-5 on okara: Insights into its component transformation, structural characteristics, and functional properties.
Weimin Meng, Miao Hu, Yaxin Gao, Pengfei Zhang, Jiao Wang

Food Chem· June 2025

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Efficient conversion of insoluble dietary fiber to soluble dietary fiber by Bacillus subtilis BSNK-5 fermentation of okara and improvement of their structural and functional properties.
Weimin Meng, Miao Hu, Pengfei Zhang, Jiao Wang, Zifan Yuan

Food Chem· May 2025

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An Interpretable Population Graph Network to Identify Rapid Progression of Alzheimer's Disease Using UK Biobank.
Weimin Meng, Rohit Inampudi, Xiang Zhang, Jie Xu, Yu Huang

AMIA Annu Symp Proc· May 2025

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Controlled release mechanism of off-flavor compounds in Bacillus subtilis BSNK-5 fermented soymilk and flavor improvement by phenolic compounds.
Miao Hu, Yaxin Gao, Weimin Meng, Pengfei Zhang, Jiao Wang

Food Res Int· April 2025

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AutoRADP: An Interpretable Deep Learning Framework to Predict Rapid Progression for Alzheimer's Disease and Related Dementias Using Electronic Health Records.
Qiang Yang, Weimin Meng, Pei Zhuang, Stephen Anton, Yonghui Wu

medRxiv· April 2025

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Study on the quality of soybean proteins fermented by Bacillus subtilis BSNK-5: Insights into nutritional, functional, safety, and flavor properties.
Yaxin Gao, Miao Hu, Weimin Meng, Wei Wen, Pengfei Zhang

Food Chem· June 2024

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Effect of Soy Protein Products on Growth and Metabolism of , , and .
Wei Wen, Miao Hu, Yaxin Gao, Pengfei Zhang, Weimin Meng

Foods· May 2024

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An Interpretable Population Graph Network to Identify Rapid Progression of Alzheimer's Disease Using UK Biobank.
Weimin Meng, Rohit Inampudi, Xiang Zhang, Jie Xu, Yu Huang

medRxiv· March 2024

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Improvement in CO Capture of Polyamine with Micro-Interfacial System.
Meisi Chen, Mengjia Li, Yinchun Liang, Weimin Meng, Zhibing Zhang

Langmuir· October 2023

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CeRNA network identified hsa-miR-17-5p, hsa-miR-106a-5p and hsa-miR-2355-5p as potential diagnostic biomarkers for tuberculosis.
Jie Song, Jiaguan Sun, Yuqing Wang, Yuehe Ding, Shengrong Zhang, Weimin Meng

Medicine (Baltimore)· March 2023

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A functional polymorphism at the miR‑491‑5p binding site in the 3'‑untranslated region of the MMP‑9 gene increases the risk of developing ventilator‑associated pneumonia.
Weimin Meng, Xiuting Cao, Wengqing Sun, Liheng Zheng, Bingdong Fan

Int J Mol Med· December 2021

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[Autosomal dominant congenital golden crystal nuclear cataract caused by a missense mutation in gammaD crystallin gene (CRYGD) in a Chinese family].
Jing-zhi Gu, Yan-hua Qi, Hui Lin, Xiang Li, Jin Wang, Wei-min Meng

Zhonghua Yan Ke Za Zhi· October 2006

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